[235] Lectures on the Elements of Comparative Anatomy.
[236] On the Archetype of the Vertebrate Skeleton, p. 5, 1848.
[237] System der thierischen Morphologie, Leipzig, 1853.
CHAPTER XI
THE CELL-THEORY.
With the founding of the cell-theory by Schwann in 1839 an important step was taken in the analysis of the degrees of composition of the animal body. Aristotle had distinguished three—the unorganised material, itself compounded of the four primitive elements, earth and water, air and fire, the homogeneous parts or tissues and the heterogeneous parts or organs, and this conception was retained with little change even to the days of Cuvier and von Baer. Those of the old anatomists who speculated on the relations of organic elements to one another were dominated by Aristotle's simple and profound classification, and proposed schemes which differed from his only in detail. Bichat enlarged and deepened the concept of tissue, but the degree of composition below this was for him, as for all anatomists of his time, a fibrous or pulpy "cellulosity," living, indeed, but showing no uniform and elemental structure. It was Schwann's merit to interpose between the tissue and the mere unorganised material a new element of structure, the cell. And, as it happened, a few years before Schwann published his cell-theory, Dujardin hinted at another degree of composition which was later to take its place between the cell and the chemical elements—sarcode or protoplasm.
As is well known, the concept of the cell arose first in botany. Robert Hooke discovered cells in cork and pith in 1667, and his discovery was followed up by Grew and Malpighi in 1671, and by Leeuenhoek in 1695. But they did not conceive the cell as a living, independent, structural unit. They were interested in the physiology of the plant as a whole, how it lived and nourished itself, and they studied cells and sieve-tubes, wood fibres and tracheæ with a view rather to finding out their functions and their significance for the life of the plant than to discovering the minutiæ of their structure. The same attitude was taken up by the few botanists who in the 18th century paid any heed to the microscopical anatomy of plants. For C. F. Wolff,[238] the formation of cells was a result of the secretion of drops of sap in the fundamental substance of the plant, this substance remaining as cell-walls when cell-formation was completed—no idea here of cells as units of structure.
In the early 19th century, interest in plant anatomy revived somewhat, and much work was done by Treviranus, Mirbel, Moldenhawer, Meyen and von Mohl.[239] As a result of their work the fact was established that the tissues of plants are composed of elements which can, with few exceptions, be reduced to one simple fundamental form—the spherical closed cell. Thus the vessels of plants are formed by coalescence of cells, fibres by the elongation of cells and the thickening and toughening of their walls. At this time, interest was concentrated on the cell-wall, to the almost total neglect of the cell-contents; the "matured framework" of plant cells, to use Sach's convenient phrase, was the chief, almost the sole, object of study. And it was natural enough that the mere architecture of the plant should monopolise interest, that the composition of the tissues out of the cells, and the fitting together of the tissues to form the plant should awaken and hold the curiosity of the investigator; even the modifications of the cell-walls themselves, their rings and spiral thickenings and pits, offered a fascinating field of enquiry.