And this reminds me of the good and abundant fruit-feast we have ourselves enjoyed this season. Strawberries and Raspberries were not much, but such Gooseberries, Apricots, and Nectarines! Peaches, plenty enough, but no flavour. Figs, enough to satisfy even our greediness,—though we have but one tree, on a west wall. Pears, especially Louise Bonne, first-rate and plenty. Apples, a small crop, but sufficient. Wood Strawberries have been ripening under the windows till within the last few days: I planted them there for the sake of the delicious smell of the leaves when decaying—a smell said to be perceptible only to the happy few. Nuts (Filberts and Kentish Cobs) were plentiful, but we were only allowed a very few dishes of them. A large number of nuthatches settled in the garden as soon as the nuts were ripe; they nipped them off, and, carrying them to the old Acacia tree, which stands conveniently near, stuck them in the rough bark and cracked them at their ease (or rather punched holes in them). The Acacia’s trunk at one time quite bristled over with the empty nutshells, while the husks lay at the roots. The fun of watching these busy thieves at work more than made up for the loss of nuts. We had a great abundance of large green and yellow wall Plums, also a fair quantity of purple. Of sweet Cherries, unless gathered rather unripe, my dear blackbirds and starlings never leave us many. But there were a good lot of Morellos; they don’t care a bit for them. Whilst on the subject of fruit, let me say that never a shot is fired in the garden, unless to destroy weazels. Our “garden’s sacred round” is free to every bird that flies—the delight of seeing them, and of hearing their music, compensates to the full any ravages they may indulge in. Thanks to netting without stint, and our Gardener’s incomparable patience and longsuffering, I enjoy the garden and my birds in peace; and if they ever do any harm, we never know it; fruit and green Peas never fail us!... Here is a sunny morning; and the cows are whisking their tails under the Elms, as if it were July. But indeed the last lingering trace of summer has vanished: the garden is in ruins, and already the redbreast is singing songs of triumph.
NOVEMBER.
“The True Pleasure of a Garden.”—Bacon.
II.
NOVEMBER, 1882.
Of Blossoms, Buds, and Bowers—Of May and June
and July Flowers.
November 3.—The ruin is complete! and cleared away, too.... Yet there is consolation, and something very comfortable, in the neatness of the dug borders, and the beds made up for the winter.
The symmetrically banked-up Celery—crested with the richest green, in the kitchen garden—rather takes my fancy; so also does the fine bit of colour in some huge heaps of dead leaves, that I see already stored in the rubbish yard. The dead leaves have to be swept away from lawn and garden walks—but I believe we do not consider any except those of Beach and Oak to be of much service. It is my heresy, that leaves do not fall till the goodness of them has decayed. They are of use, however, when left to cover the ground above tender roots. In the Fantaisie the earthy bed can scarce be seen, so close lies this warm counterpane of leaves! The great Elms, on the greyest days, now make sunshine of their own. Their lofty breadths of yellow gold tower above the zone of garden trees. When the sun illumines them, and the light winds pass, it is a dream to watch the glittering fall of autumn leaves. The ancient times return, and Jove once more showers gold around some sleeping Danae! During the first days of the month, the parterr was done, Tulips put in, and a lot of Crocuses in double row. In a few beds the dwarf evergreens, which had been removed for the summer, are planted in again—just to make the parterr’s emptiness look less cheerless from the dining-room windows. Between these small evergreen bushes, in their season, will come up spikes of Hyacinths, of varied hue. I do not care for a whole bed of Hyacinths or Tulips; they give me little real pleasure unless the colours be mixed. One chief charm of a garden, I think, depends on surprise. There is a kind of dulness in Tulips and Hyacinths, sorted, and coming up all one size and colour. I love to watch the close-folded Tulip bud, rising higher and higher daily—almost hourly—from its brown bed; and never to be quite certain of the colour that is to be, till one morning I find the rose, or golden, or ruby cup in all its finished beauty; perhaps not at all what was expected. And then, amid these splendours, will suddenly appear one shorter or taller than the rest, of the purest, rarest white. How that white Tulip, coming as it were by chance, is valued! And so, again this year a mixed lot are planted. There was a time when we had only one Tulip in all the garden. I used to look for it regularly in a certain shady border under a Laburnum tree; an old-fashioned, dull, purple and white-striped flower, but it never failed to show, at the very end of every season. I had a regard for that Tulip, and last summer it was a disappointment vainly to wait for its appearance in the accustomed spot. Many there were of its kind, surpassing it in loveliness; but then they were not the same.