Figure 1. Range of the Prairie Vole (Microtus ochrogaster).
Several early naturalists in this country commented on the fluctuations in numbers of individuals, and on the breeding and feeding habits of voles. Kennicott (1857) in an agricultural report on the mammals of Illinois wrote about the breeding of the prairie vole. He described its stores of plants and commented on the behavior of some captives. Quick and Butler (1885) discussed the habits of Microtus ochrogaster as well as those of M. pennsylvanicus, Pitymys pinetorum, and Synaptomys cooperi in Indiana, and described the feeding and breeding habits of these species. Criddle (1926) gave an account of the feeding and breeding habits of Microtus ochrogaster in Manitoba, and Fisher (1945) published a short description of the food and reproduction of the same species as he observed it in Missouri. Stone investigated the fauna in the nests of this vole in the same state, but has not yet, as of March, 1946, published his findings.
METHODS
The information in the present account was obtained by observing animals in the field, and by examining trapped animals that were brought into the laboratory. Five hundred individuals were caught in snap-traps, and forty additional voles that were marked were captured a total of 157 times. More than 90 per cent of the specimens were trapped at Lawrence, Douglas County, Kansas, but voles were examined also in Ellsworth, Atchison, and Jefferson counties, Kansas, and in Douglas County, Illinois. My data pertain to Microtus ochrogaster in the above named areas from October, 1945, until August, 1946. The findings may not be typical of this species in other areas and in other years.
The museum special traps were used both with and without bait. The bait consisted of a piece of walnut meat on the treadle. By placing the trap crosswise in the runway, voles were captured whether or not the treadle was baited. Immediately upon removal from the trap, each vole was placed in a white flannel sack, one sack sufficing for several voles when necessary. In this way the loss of ectoparasites was kept to a minimum. The fleas were counted, and the numbers of lice and mites were estimated; some specimens of ectoparasites were saved for identification.
The voles taken in live traps were marked and released. The marking was done by cutting off one or more toes in such a manner that the vole could later be identified. From left to right, the toes were assigned numbers from one to five on the left hind foot, and by tens from ten to fifty on the right hind foot. Number 33, therefore, was assigned to the one vole of which the middle toe of each hind foot had been cut off. Each time an animal was captured alive, it was weighed, specimens of fleas, lice and mites were preserved, and the external appearance of the reproductive organs was noted. The extent of the molt line, if the vole was molting, was recorded. Corresponding data were kept for each dead vole caught in a snap trap.
Assistance is acknowledged from Professors E. Raymond Hall, A. Byron Leonard, Worthie H. Horr, and Donald F. Hoffmeister; and I have had also much helpful advice from Professors W. J. Hamilton, Jr., and P. C. Stone.