Everybody in Abyssinia rides a mule; even the king rides a mule, and has his charger led in front of him. This custom is followed by all the nobles and "swells" in the country.

The saddles used on Abyssinian mules are made with high cantels and pommels, and are well padded; a good sheep-skin Numbdah, or one made of old cotton cloth, folded into many folds—the older and the more ragged the better, as it is then softer—is put under the saddle. On the march, when the halting-place for the day is arrived at, they take off the saddle but not the numbdah, tying up the mule in the shade for about half-an-hour to let the animal get cool. They then remove the numbdah and lead the mule to roll. The best place for this purpose is in the ashes of an old camp-fire. In fact, in Abyssinia there are regular rolling-places for the mules and donkeys at most of the camping grounds; the animals seem to know them by instinct, especially the patient ass, which latter is used merely for carrying baggage. Anybody riding an ass in Abyssinia would be hooted through the country. This is rather extraordinary, as these animals, among the Arabs, and also in Egypt, are considered quite the thing, and large donkeys of good breed fetch very high prices in Cairo. I myself saw one at Suez that had cost at Cairo 40l., but he was made like a race-horse.

After the mule has rolled they take him to water; they next hobble him, and let him go out to graze. The best sort of hobble I have ever seen, and one used in Abyssinia, is one by which the near fore leg is tied up with a leather thong, about three-quarters of an inch wide, to the off hind leg, or vice versâ. The thong must be so tied that the mule can walk pretty easily, and yet it should not be too loose.

These remarks apply to donkeys as well as to mules; but, of course, the former animals do not require so much care as mules. They need not be hobbled when let out to graze, but should always have a man to look after them in case of attacks by wild beasts.

In travelling with these beasts the great thing, of course, is to avoid sore backs in this country, where the temperature varies so much in different parts; as, for instance, I was out duck-shooting one morning at 5.30 in a white frost, and at the next camping ground, at a less altitude, at the same hour of the morning, I could not bear a thick coat on at all when walking out shooting.

This change of temperature occurring very often, day by day, while travelling with these animals through Abyssinia, must have, I think, some effect on the backs of mules and donkeys. The origin of the swelling under the skin, I am persuaded, must depend on the sudden check to the perspiration. Of course, if the saddle or packing had at all bruised the back of the animal, this would accelerate the complaint.

The back having become sore or swollen up, matter is formed underneath.[3] To cure this the natives of Abyssinia cast the donkey or mule, and with a hot iron score the back. In two days the wound begins to discharge matter; after a few days more, the sore should be washed once or twice every twenty-four hours and dressed with fresh butter. The back becomes much harder after these wounds have healed up, but it requires at least a month or more to do so, and the animal should be kept within doors or in any enclosed space, and fed on corn and green food, as the discharge from the wound is exceedingly weakening.

Some merchants of Abyssinia, who travel daily for months down to the coast from distant parts, much prefer mules and donkeys whose backs have been burnt, as, they say, the animals are hardier, and the soreness and swelling are not likely to recur.

As to our camels, they were with us only a short time, for they left us at the foot of the hills; my experience of camels, therefore, is not very great. All that I observed was, that it is best to leave them to the cameleers; but to see that the cameleers, when loading up at starting, are not trying to shirk their loads and put the things told off to them on their neighbours' camels. This is a favourite expedient, and they will tell any lies and swear any oaths to get rid of a pound or two of baggage, especially if the camel is a favourite one with them.

With regard to the mode of packing mules and donkeys, it would take up too much space to give an account here. All I would recommend to the traveller is to follow the custom of the country in which he finds himself. He should not interfere with the natives in loading, as, most likely, he will thereby only display his ignorance, and they will get annoyed and sulky at being interfered with. Sir Samuel Baker, in his 'Nile Tributaries in Abyssinia,' gives an interesting account of the mode in which he loaded his donkeys for starting to Central Africa.