[II]
In Paris, many moons later, an Englishman, Howard Tempest, looked in, at the Opéra, on his cousin, Camille de Joyeuse. This lady, connected by birth with Britannia’s best, and, through her husband, with the Bourbons, delighted the eye, the ear, and the palate. In appearance, she suggested certain designs of Boucher; in colouring and in manner, the Pompadour. Admirable in these respects, she was admired also, for her gayety, her tireless smile, and her chef. She had one of the best cooks in Paris—that is to say, in the world. Her husband, the Duc de Joyeuse, harmonised very perfectly with her. He had a head, empty, but noble, an air vaguely Régence. A year younger than herself, Time had had the impertinence to whiten his hair. The duchess was forty-two. Those unaware of the fact fancied her twenty-eight. The error greatly gratified this lady, who, familiarly, was known as Muffins.
One evening in May, Tempest entered her box, saluted her, examined the house, and, as, in a crash of the orchestra, the curtain fell, seated himself, in response to a gesture, beside her.
Camille de Joyeuse turned to him, and with that smile of hers, said: “Do not fail to come on Sunday, Howard. There is to be a Madame Barouffska, whom I want you to meet. She was formerly a Mrs. Verplank. Barouffski is Number Two.”
“Verplank! Barouffski! What barbarous names!” Tempest exclaimed. He had vivid red hair, violent blue eyes, and a great scarlet cicatrix that tore one side of his face. In spite of the severity of his evening clothes, he looked rather barbarous himself. “What was she, a widow?”
“Yes, but with no tombstone to show. It appears that she was in love with Verplank for years, married him one minute and left him the next.”
Tempest stifled a yawn. “How extremely fastidious!”
“She ran away, got a divorce, met Barouffski and married him.”
“Very honourable of her, certainly. From what pond did you fish her?”
“The Silverstairs’. Violet Silverstairs is an American you know——”