Land of the Burnt Thigh

by Edith Eudora Kohl

It was a frontier saying that homesteading was a gamble: "Yeah, the United States Government is betting you 160 acres of land that you can't live on it eight months." Ida and I weren't betting; we were holding on, living down to the grass roots. The big problem was no longer how to get off the homestead, but how to keep soul and body together on it.

If one were in a country where he could live by foraging—"We can live on jack rabbits next winter," homesteaders would say. But Ida Mary and I would have to depend on someone to get them for us. We realized more every day how unequipped we were for plains life, lacking the sturdy health of most frontier women, both of us unusually small and slight. Back of Ida Mary's round youthful face and steady eyes, however, there were grit and stamina and cool-headed common sense. She would never stampede with the herd. And for all my fragility, I had the will to hang on.

Well, we would eat corncakes with bacon grease a while longer. (They were really good. I became an expert in making them.) And we still had some bacon left, and the corn; a little syrup in the pail would take the place of sugar. Uncle Sam hadn't won that bet yet, on the Ammons homestead, though most of the settlers thought he would.

Three or four miles from the claim was McClure, a ranch house combined with a general store and a post office. Walking there one day for groceries and our mail we passed a group of men lounging in front of the old log ranch house. "Now such as that won't ever be any good to the country," one of them said of us. "What the country needs is people with guts. There ought to be a law against women filing on government land...."

"And against all these city folks coming out here just to get a deed and then leaving the country," added another. "If they ain't going to improve the land they oughtn't to have it."

"Most of 'em take their trunks along when they go to town to prove up," put in the stage driver, "and that's the last you ever see of 'em. They've gone on the next train out."

Landgrabbers, the native westerners called the settlers, no good to the country. And there was a great deal of truth in it. We began to check up on the homesteaders of whom we knew. Probably two-thirds of them would go back home as soon as they proved up, leaving their shack at the mercy of the wind, and the prairie to wait as it had always waited for a conquering hand.

Huey Dunn and the Cooks and the Wickershams were dirt farmers, come to stay. Some of the homesteaders would come back in the summertime, putting out a little patch of garden and a few rows of corn each season. But for the most part there would be no record of these transient guests of the prairie but abandoned shacks. Those who took up claims only as an investment either sold the land for whatever price they could get for it or let it lie there to increase in value.

Some of the old-timers didn't object to this system. "When the land is all taken up, people will have to pay more for it," they explained. But on the whole they eyed with humorous intolerance the settlers who departed, leaving their claims as they had found them.

A great blessing of the plains was the absence of vermin. I do not remember having seen a rat or a weasel on the frontier at that time, and many of the natives had never seen a potato bug or chinch bug or cockroach.