Chili (As Prepared in New Mexico) [275]
Baked Cabbage [275]
Crimson Creamed Beets [276]
Buttered Beets [276]
Pickled "Mangelwurzel" [276]
German Steamed Cabbage [277]
Bean "Snitzel" [277]
Boiled Spinach [277]
Fried Onions and Potatoes [278]
Steamed Asparagus (Pine) [278]