Fig. 24. Nest of a wild turkey in situ. (M. g. merriami.) Photo by Mr. F. Stephens, San Diego, California.

In the skeleton of the manus, the pollex metacarpal projects forward and upward as a rather conspicuous process. Its phalanx does not bear a claw, and on the index metacarpal the indicial process is present and overlaps the shaft of the next metacarpal behind it. In the leg the fibula is free, and extends halfway down the tibiotarsal shaft.

The hypotarsus of the tarso-metatarsus is grooved mesially for the passage of tendons behind, and is also once perforated near its middle for the same purpose. As I have already stated, the remainder of the skeleton of this bird is characteristically gallinaceous and need not detain us longer here. I would add, however, that the "tarsal cartilages" in the turkey extensively ossify.


[CHAPTER V]
BREAST SPONGE—SHREWDNESS

Nature has provided the old gobbler with a very useful appendage. Audubon calls it the "breast sponge," and it covers the entire upper part of the breast and crop-cavity. This curious arrangement consists of a thick mass of cellular tissue, and its purpose is to act as a reservoir to hold surplus oil or fat. It is quite interesting to study its function, and it is a very important one for the gobbler. This appendage is not found on the hen or yearling gobbler. At the beginning of the gobbling season, about March 1st, this breast sponge is full of rich, sweet fat, and the gobbler is plump in flesh; but as the season advances and he continues to gobble, strut, and worry the hens, his plumpness is reduced, and finally the bird becomes emaciated and lean. Often during the whole day he gobbles and struts about, making love to the hens, and at this time he eats almost nothing, being kept alive largely by drawing on his reservoir of fat. As the gobbler begins to grow lean, his flesh becomes rank and wholly unfit for food, and one should never be killed at this time. It is a fact that the young male turkeys gobble but seldom, if at all, the first year. Neither do these young birds possess the breast sponge, or reservoir to hold fat, and consequently they are unfit to mate with the hens. The hens visit the males every day or alternate days; consequently, if among the gobblers there are no mature birds, the eggs laid are not fertile. I wish every hunter, sportsman, and farmer could read these lines, and recognize the importance of sparing at least one of the adult male turkeys in each locality. The benefit of such a policy would soon be apparent in the increase of the turkeys. I dwell at length on this point in order to make clear the necessity of sparing some old gobblers in each section.

It has frequently been stated that the wild turkey will not live and propagate within the haunts of man. This depends upon how the birds are treated. No bird or animal can survive eternal persecution. There is no trouble about the birds thriving in a settled community, if the proper territory is set apart for their use, and proper protection given. The territory should consist of a few acres of woodland, or of some broken ground, thicket, or swamp to afford a little cover. In such a retreat, a trio of wild turkeys may be turned loose, and in a few years, if properly protected, the vicinity would be stocked with them.

I have ample evidence that wild turkeys will not shrink from civilization. It is the trapping, snaring, baiting, and killing of all old gobblers that decimates their numbers, not the legitimate hunting by sportsmen.