One need not always wait until noon to eat the first meal. Those in good health have found that they can easily go till noon before breaking the fast; but in proportion as one is weak or ailing the rule should be to stop all work as soon as fatigue becomes marked, and then rest until power to digest is restored. To eat when one is tired is to add a burden of labor to all the energies of life, and with the certainty that no wastes will be restored thereby.
For the highest efforts of genius, of art, of the simplest labors of the hands, the forenoon with empty stomach and larger measure of stored-up energy of the brain is by far the better half of the day; and, more than this, it is equally the better for the display of all the finer senses of the tastes, the finer emotions of soul life. In addition to these—and what is vastly more important—it is by far the better half of the day for the display of that energy whereby disease is cured. All this with no power lost in any special exercise for the health!
The time to stop the forenoon labor is when the need to rest has become clearly apparent; and there must be rest before eating, to restore the energy for digestion. This always determines Nature's time when the first meal shall be taken, and not the hour of the day.
This is especially important to all who are constitutionally weak or have become disabled through ailings or disease. Disappointments have come to hundreds who have given up breakfasts, because of the mistaken idea that they must wait till noon before breaking the fast, and hence had become too tired to digest; and therefore experienced a loss rather than a gain from the untimely noon meals.
The desire for morning food is a matter of habit only. Morning hunger is a disease under culture, and they who feel the most need have the most reason to fast into higher health. They who claim that their breakfasts are their best meals; that they simply "cannot do one thing" until they have eaten, are practically in line with those who must have their alcoholics before the wheels can be started.
Now it has been found by the experience of thousands that by wholly giving up the morning meal all desire for it in time disappears, which could hardly be the case if the laws of life were thereby violated; and the habit once fully eradicated is rarely resumed.
To give up suddenly the use of alcoholics or of tobacco in any of its forms is to call out loudest protests from the morbid voices that have been kept silent by those soothing powers; and yet no one would accept those loud cries as indicating an actual physiological need. The difficulties arising from giving up the morning meals—even as those from giving up the morning grog—are an exact measure of the need that they shall be given up in order that health, and not disease, shall be under culture.
I once heard a Rev. Mrs. tell a large audience of ministers that for more than a week she spent most of her forenoons in bed to endure better the headaches and other angry, protesting voices that were averse to the no-breakfast plan. She won her case, and thence on a hint of headache or other morbid symptoms was a matter of humiliation and fasting, with prayer for forgiveness and for greater moral strength against the temptations of relish.
With many people the breaking of the breakfast habit costs only less of will-power than is called out by attempts to break the alcoholic or tobacco habit; but by persistence a complete victory is certain for all, and the forenoons become a luxury of power in reserve.
Now, I must warn all that very many persons who adopt the No-breakfast Plan are disappointed, because they have become chronic in the ways of unwitting sin: they are like thin-soiled farms long-cropped without soil culture. Harvests in either case can only come by the study and practice of the laws of nutrition.