So wrote Owen Wister of the city that he came to know so well. You can read Charleston in Lady Baltimore each time he speaks of "King's Port" and read correctly. For it was in Charleston he spun his romance of the last stronghold of old manners, old families, old traditions and old affections. In no other city of the land might he have laid such a story. For no other city of the land bears the memory of tragedy so plaintively, so uncomplainingly as the old town that occupies the flat peninsula between the Cooper and the Ashley rivers at the very gateway of South Carolina. Like a scarred man, Charleston will bear the visible traces of her great disaster until the end of her days. And each of them, like the scars of Richmond, makes her but the more potent in her charm.
Up one street and down another—fascinating pathways, every blessed one of them. Meeting and King and Queen and Legare and Calhoun and Tradd—with their high, narrow-ended houses rising right from the sidewalks and stretching, with their generous spirit of hospitality, inward, beside gardens that blossom as only a southern garden can bloom—with jessamine and narcissus and oleander and japonica. Galleries give to these fragrant gardens. Only Charleston, unique among her sisters of the Southland, does not call them galleries. She calls them piazzas, with the accent strong upon the "pi."
The gardens themselves are more than a little English, speaking clearly something of the old-time English spirit of the town, which has its most visible other expression in the stolid Georgian architecture of its older public buildings and churches. And some of the older folk, defying the Charleston convention of four o'clock dinner, will take tea in the softness of the late afternoon. Local tradition still relates how, in other days, a certain distinguished and elderly citizen, possessing neither garden nor gallery with his house, was wont to have a table and chair placed upon the sidewalk and there take his tea of a late afternoon. And the Charleston of that other day walked upon the far side of the street rather than disturb the gentleman!
Nor is all that spirit quite gone in the Charleston of today. The older negroes will touch their hats, if not remove them, when you glance at them. They will step into the gutter when you pass them upon the narrow sidewalks of the narrow streets. They came of a generation that made more than the small distinction of separate schools and separate places in the railroad cars between white and black. But they are rapidly disappearing from the streets of the old city. Those younger negroes who drive the clumsy two-wheeled carts in town and out over the rough-paved streets have learned no good manners. And when the burly negresses who amble up the sidewalks balancing huge trays of crabs or fresh fruits or baked stuffs smile at you, theirs is the smile of insolence. Fifty years of the Fifteenth Amendment have done their work—any older resident of Charleston will tell you that, and thank God for the inborn courtesy that keeps him from profanity with the telling.
But if oncoming years have worked great changes in the manner of the race which continues to be of numerical importance in the seaport city, it will take more than one or two or three or even four generations to work great changes in the manners of the well-born white-skinned folk who have ruled Charleston through the years by wit, diplomacy, the keen force of intellect more than even the force of arms. And, as the city now runs its course, it will take far more years for her to change her outward guise.
For Charleston does not change easily. She continues to be a city of yellow and of white. Other southern towns may claim distinction because of their red-walled brick houses with their white porticos, but the reds of Charleston long since softened, the green moss and the lichens have grown up and over the old walls—exquisite bits of masonry, every one of them and the products of an age when every artisan was an artist and full master of his craft. The distinctive color of the town shades from a creamy yellow to a grayish white. The houses, as we have already said, stand with their ends to the streets, with flanking walls hiding the rich gardens from the sidewalk, save for a few seductive glimpses through the well-wrought grillings of an occasional gateway. Charleston does not parade herself. The closed windows of her houses seem to close jealously against the Present as if they sought to hold within their great rooms the Past and all of the glories that were of it.
Builded of brick in most instances, the larger houses and the two most famous churches, as well, were long ago given plaster coatings that they might conform to the yellow-white dominating color of the town. Invariably very high and almost invariably very narrow and bald of cornice, these old houses are roofed with heavy corrugated tiles, once red but now softened by Time into a dozen different tints. If there is another town in the land where roof-tile has been used to such picturesque advantage we have failed to see it. It gives to Charleston an incredibly foreign aspect. If it were not for the Georgian churches and the older public buildings one might see in the plaster walls and the red-tiled roofs a distinct trace of the French or the Italian. Charleston herself is not unlike many towns that sleep in the south of France or the north of Italy. It only takes the hordes of negroes upon her streets to dispel the illusion that one is again treading some corner of the Old World.
Perhaps the best way that the casual visitor to Charleston can appreciate these negroes is in their street calls—if he has not been up too late upon the preceding night. For long before seven o'clock the brigades of itinerant merchants are on their ways through the narrow streets of the old town. From the soft, deep marshlands behind it and the crevices and the turnings of the sea and all its inlets come the finest and the rarest of delicacies, and these food-stuffs find their way quite naturally to the street vendors. Porgies and garden truck, lobsters and shrimp and crab, home-made candies—the list runs to great length.
You turn restlessly in your bed at dawn. Something has stolen that last precious "forty winks" away from you. If you could find that something.... Hark. There it is: Through the crispness of morning air it comes musically to your ears:
"Swimpy waw, waw.... Swimpy waw, waw."