Loudon describes the wood of the Service as the hardest and heaviest of all the trees indigenous to Europe: fine-grained, red-tinted, susceptible of a high polish, and much

in request in France for all purposes where strength and durability are needed. He further says that it takes two centuries to attain its full stature (fifty to sixty feet), "and lives to so great an age that some specimens of it are believed to be upwards of 1000 years old."

We have already made reference to the meaning of the name Service. Another name—Sorb (from Latin sorbeo)—shows closer affinity for the fermented liquor indicated by Servise, for it means "drink down." A third name is Chequer-tree, which Dr. Prior tells us is an antique pronunciation of the word choker, in allusion to the unpalatable fruit, fit to choke one. Choke-pear, it will be remembered, is a synonym of the Wild Pear. Britten and Holland regard the name Chequer-tree as having no connection with choking, but an indication of the chequered or spotted appearance of the fruit.