ROLLED OATS
- Rolled oats, 1½ cups.
- Water, 1 quart.
Put water into a double boiler, place on the range, and when boiling add rolled oats. Boil until it thickens and finish in double boiler. Cook four hours.
CRACKED WHEAT
- Water, 4 cups.
- Salt, 1 teaspoonful.
- Cracked wheat, 1 cup.
Put water into the inner double boiler, place on the range, and when boiling add salt and cracked wheat. Boil rapidly until grains do not sink when the dish is lifted from the range. Place in the outer boiler and cook constantly for four or five hours.
PEARL WHEAT
- Water, 4 cups.
- Pearl wheat, washed, 1 cup.
- Salt.
Boil water in the inner double boiler, add pearl wheat, and salt. Place in the outer boiler and cook five or six hours.