Unfortunately for Mr. Greeley, however, he never could persuade himself that the public was of the same mind as the politicians regarding his personal capacity. He persisted to the last in believing himself the victim of their envy, hatred, and malice, and looking with unabated hope to some opportunity of obtaining a verdict on his merits as a man of action, in which his widespread popularity and his long and laborious teachings would fairly tell. The result of the Cincinnati Convention, which his friends and emissaries from this city went out to prepare, but which perhaps neither he nor they in the beginning ventured to hope for, seemed to promise him at last the crown and consummation of a life's longings, and he received it with almost childlike joy. The election was, therefore, a crushing blow. It was not, perhaps, the failure to get the presidency that was hardest to bear—for this might have been accompanied by such a declaration of his fitness for the presidency as would have sweetened the remainder of his years—it was the contemptuous greatness of his opponent's majority which was killing. It dissipated the illusion of half a lifetime on the one point on which illusions are dearest—a man's exact place in the estimation of his countrymen. Very few—even of those whose fame rests on the most solid foundation of achievement—ever ask to have this ascertained by a positive test without dread or misgiving, or face the test without a strain, which the nerves of old men are often ill fitted to bear. That Mr. Greeley's nerves were unequal to the shock of failure we now know. But it needed no intimate acquaintance with him to see that the card in which he announced, two days after the election, that he would thereafter be a simple editor, would seek office no more, and would confine himself to the production of a candid and judicial-minded paper, must have been written in bitterness of spirit for which this world had no balm.
In addition to the deceptions caused by his editorial influence, Mr. Greeley had others to contend with, more subtle, but not less potent. The position of the editor of a leading daily paper is one which, in our time, is hardly possible for the calmest and most candid man to fill without having his judgment of himself perverted by flattery. Our age is intensely commercial; it is not the dry-goods man or the grain merchant only who has goods for sale, but the poet, the orator, the scholar, the philosopher, and the politician. We are all, in a measure, seeking a market for our wares. What we desire, therefore, above all things, is a good advertising medium, or, in other words, a good means of making known to all the world where our store is and what we have to sell. This means the editor of a daily paper can furnish to anybody he pleases. He is consequently the object of unceasing adulation from a crowd of those who shrink from fighting the slow and doubtful battle of life in the open field, and crave the kindly shelter of editorial plaudits, "puffs," and "mentions." He finds this adulation offered freely, and by all classes and conditions, without the least reference to his character or talents or antecedents. What wonder if it turns the heads of unworthy men, and begets in them some of the vices of despots—their unscrupulousness, their cruelty, and their impudence. What wonder, too, if it should have thrown off his balance a man like Mr. Greeley, whose head was not strong, whose education was imperfect, and whose self-confidence had been fortified by a brave and successful struggle with adversity.
Of his many private virtues, of his kind-heartedness, his generosity, his sympathy with all forms of suffering and anxiety, we do not need to speak. His career, too, has little in it to point any moral that is not already trite and familiar. The only lesson we can gather from it with any clearness is the uncertainty of this world, and all that it contains, and the folly of seeking the presidency. Nobody can hope to follow in his footsteps. He began life as a kind of editor of which he was one of the last specimens, and which will shortly be totally extinct—the editor who fought as the man-at-arms of the party. This kind of work Mr. Greeley did with extraordinary earnestness and vehemence and success—so much success that a modern newspaper finally grew up around him, in spite of him, almost to his surprise, and often to his embarrassment. The changed condition of journalism, the substitution of the critical for the party views of things, he never wholly accepted, and his frequent personal appearance in his columns, under the signature of "H. G." hurling defiance at his enemies or exposing their baseness, showed how stifling he found the changed atmosphere. He was fast falling behind his age when he died. New men, and new issues, and new processes, which he either did not understand at all or only understood imperfectly, crowded upon him. If the dazzling prize of the presidency had not been held before his eyes, we should probably have witnessed his gradual but certain retirement into well-won repose. Those who opposed him most earnestly must now regret sincerely that in his last hours he should have known the bitterness of believing, what was really not true, that the labors of his life, which were largely devoted to good causes, had not met the appreciation they merited at the hands of his countrymen. It is for his own sake, as well as that of the public, greatly to be regretted that he should not have lived until the smoke of the late conflict had cleared away.
THE MORALS AND MANNERS OF THE KITCHEN
Mr. Froude's attempt to secure from the American public a favorable judgment on the dealings of England with Ireland has had one good result—though we fear only one—in leading to a little closer examination of the real state of American opinion about Irish grievances than it has yet received. He will go back to England with the knowledge—which he evidently did not possess when he came here—that the great body of intelligent Americans care very little about the history of "the six hundred years of wrong," and know even less than they care, and could not be induced, except by a land-grant, or a bounty, or a drawback, to acquaint themselves with it; that those of them who have ever tried to form an opinion on the Anglo-Irish controversy have hardly ever got farther than a loose notion that England had most likely behaved like a bully all through, but that her victim was beyond all question an obstreperous and irreclaimable ruffian, whose ill-treatment must be severely condemned by the moralist, but over whom no sensible man can be expected to weep or sympathize.
The agencies which have helped to form the popular idea of the English political character are well known; those which have helped to deprive the Irish of American sympathy—and which, if Mr. Froude had judiciously confined himself to describing the efforts made by England to promote Irish well-being now, would probably have made his lectures very successful—are more obscure. We ourselves pointed out one of the most prominent, and probably most powerful—the conduct of the Irish servant-girl in the American kitchen. To this must of course be added the specimen of "home rule" to which the country has been treated in this city; but we doubt if this latter has really exercised as much influence on American opinion as some writers try to make out. A community which has produced Butler, Banks, Parker, Bullock, Tweed, Tom Fields, Oakey Hall, Fernando Wood, Barnard, and scores of others whom we might name, as the results of good Protestant and Anglo-Saxon breeding, cannot really be greatly shocked by the bad workings of Celtic blood and Catholic theology in the persons of Peter B. Sweeny, Billy McMullen, Jimmy O'Brien, Reddy the Blacksmith, or Judge McCunn. It is in the kitchen that the Irish iron has entered into the American soul; and it is in the kitchen that a great triumph was prepared for Mr. Froude, had he been a judicious man. The memory of burned steaks, of hard-boiled potatoes, of smoked milk, would have done for him what no state papers, or records, or correspondence of the illustrious dead can ever do; it had prepared the American mind to believe the very worst he could say of Irish turbulence and disorder. Not one of his auditors but could find in his own experience of Irish cooking circumstances which would probably have led him to accept without question the execution of Silken Thomas, the massacre of Drogheda, or even the Penal Laws, as perfectly justifiable exercises of authority, and would certainly have made it easy for him to believe that English rule in Ireland at the present day is beneficent beyond example.
Nevertheless, we are constrained to say that in our opinion a great deal of the odium which surrounds Bridget, and which has excited so much prejudice, not only against her countrymen, but against her ancestors, in American eyes, has a very insufficient foundation in reason. There are three characters in which she is the object of public suspicion and dislike—(1) as a cook; (2) as a party to a contract; (3) as a member of a household. The charges made against her in all of these have been summed up in a recent attack on her in the Atlantic Monthly, as "a lack of every quality which makes service endurable to the employer, or a wholesome life for the servant."
And the same article charges her with "proving herself, in obedience, fidelity, care, and accuracy, the inferior of every kind of servant known to modern society." Of course, there is hardly a family in the country which has not had, in its own experience, illustrations of the extravagance of these charges. There is probably nobody who has long kept servants, who has not had Irish servants who were obedient, faithful, careful, and even accurate in a remarkable degree. But then it must be admitted that this indictment is a tolerably fair rendering, if not of the actual facts of the case, at least of the impression the facts have left on the mind of the average employer. This impression, however, needs correction, as a few not very recondite considerations will show.
As a cook, Bridget is an admitted failure. But cooking is, it is now generally acknowledged, very much an affair of instinct, and this instinct seems to be very strong in some races and very weak in others, though why the French should have it highly developed, and the Irish be almost altogether deprived of it, is a question which would require an essay to itself. No amount of teaching will make a person a good cook who is not himself fond of good food and has not a delicate palate, for it is the palate which must test the value of rules. We may deduce from this the conclusion, which experience justifies, that women are not naturally good cooks. They have had the cookery of the world in their hands for several thousand years, but all the marked advances in the art, and indeed all that can be called the cultivation of it, have been the work of men. Whatever zeal women have displayed in it, and whatever excellence they have achieved in it, have been the result of influences in no way gastronomic, and which we might perhaps call emotional, such as devotion to male relatives, or a desire to minister to the pleasure of men in general. Few or no women cook a dinner in an artistic spirit, and their success in doing it is nearly always the result of affection or loyalty—which is of course tantamount to saying that female cookery as a whole is, and always has been, comparatively poor.
As a proof of this, we may mention the fact—for fact we think it is—that the art of cooking among women has declined at any given time or place—in the Northern States of the Union, for instance—pari passu, with the growth of female independence. That is, as the habit or love of ministering to men's tastes has become weaker, the interest in cookery has fallen off. There are no such cooks among native American women now as there were fifty years ago; and passages in foreign cookery books which assume the existence among women of strong interest in their husbands' and brothers' likings, and strong desire to gratify them, furnish food for merriment in American households. Bridget, therefore, can plead, first of all, the general incapacity of women as cooks; and, secondly, the general falling off in the art under the influence of the new ideas. It may be that she ought to cultivate assiduously or with enthusiasm a calling which all the other women of the country ostentatiously despise, but she would be more than human if she did so. She imitates American women as closely as she can, and cannot live on the same soil without imbibing their ideas; and unhappily, as in all cases of imitation, vices are more easily and earlier caught than virtues.