When the horn sounded to gather the harriers, or the "foomart dogs," the weaver lads used to let go their "pickin'-pegs," roll up their aprons, and follow the chase afoot, with all the keen relish of their forefathers, returning hungry, tired, and pleased at night, to relate the adventures of the day. Sometimes they sallied from the village, in jovial companies, attended by one or more of their companions, to have a drinking-bout, and challenge "th' cocks o' th' clod" in some neighbouring hamlet. Such expeditions often led to a series of single combats, in which rude bodily strength and pluck were the principal elements of success; sometimes a general melée, or "Welsh main," took place; often ending in painful journeys, with broken bones, over the moors, to the "Whitworth Doctors." As far as rough sports and rough manners went, "the dule" seemed to have "thrut his club" over Smallbridge in those days. That man was lucky who could walk through the village without being assailed by something more inconvenient than mere looks of ignorant wonder, and a pelting of coarse jokes; especially if he happened to wear the appearance of a "teawn's buck." They had a kind of contempt for "teawn's folk," as an inferior race, especially in body. If town's people had more intelligence than was common in the country, these villagers often affected to consider it a knavish cleverness; and if they seemed externally clean, they looked upon it as an hypocritical concealment of the filth beneath. If they were well dressed, the old doubt arose, as to its being "o' paid for;" and if one appeared among them who had no settled home or connections, and whose demeanour they did not like, he had "done summat wrang somewheer, or elze he'd ne'er ha' bin o' that shap." In fact, it was hardly possible for people bred in a town to be as clean, strong, or honest, as those bred in the country. Town's folk had nothing wholesome about them; they were "o' offal an' boylin-pieces." When they visited Manchester, or any of the great towns about, they generally took a supply of eatables with them for the journey; "coud frog-i'-th'-hole puddin," or "fayberry cake," or "sodden moufin an' cheese," or such like homely buttery-stuff; for if they had occasion to enter any strange house in such places, to satisfy their hunger, every mouthful went down among painful speculations as to what the quadruped was when alive, and what particular reason it had for departing this life. Burns alludes affectionately to "the halesome parritch, chief o' Scotia's food;" and oatmeal porridge, and oat-cake, enter largely into the diet of the country people in this part of Lancashire. They used to pride themselves in the name of "the Havercake Lads." A regiment raised in Lancashire during the last war bore this name. This oat-cake is baked upon a peculiar kind of stone slab, called a "back-stone;" and the cry of "Havercake back-stones" is a familiar sound in Rochdale, and the villages around it, at this day. Oatmeal porridge forms an important element of a genuine Lancashire breakfast in the country. I have often noticed the air of satisfaction with which a Lancashire housewife has filled up the great breakfast bowl with hot oatmeal porridge, and, clapping the pan on the floor, said, "Theer, lads, pultiz yo'r stomachs wi' thoose!" And the hungry, hearty youngsters have gathered hastily round their old dish, welcoming it with the joyous ejaculation of "That's th' mak'!" The thick unleavened oat-cake, called "Jannock," is scarcely ever seen in South-east Lancashire now; but it used to be highly esteemed. The common expression, "That's noan jannock," applied to anything which is not what it ought to be, commemorates the fame of this wholesome old cake of theirs. But they have no inclination to an exclusively vegetarian diet; in fact, they generally express a decided relish for "summat at's deed ov a knife;" and, like their ancient progenitors, the Saxons, they prefer heavy meals, and long draughts, to any kind of light epicurean nicety.

There are many old prejudices still cherished by the country people of south-east Lancashire,—as is their old belief in witches, witch-doctors, and "Planet-rulers;"—but they are declining, through increasing communion with the rest of the world. And then these things show only the unfavourable side of their character; for they are hospitable, open-handed, frank, and benevolent by nature. How oft have I seen them defend the downcast and the stranger; or shut up ungenerous suspicions, and open all the sluices of their native kindness by the simple expression, "He's somebody's chylt!""

"Owd Roddle" is a broken-down village fuddler in Smallbridge; perpetually racking his brains about "another gill." His appearance is more that of an Indian Fakeer than an English country gentleman. He is as "concayted as a whisket" in some things, but not in eating or drinking; for he will "seawk lamp-hoyle through a bacco-pipe if onybody'll give him a droight o' ale to wesh it deawn wi'; an' as for heytin', he'll heyt mortal thing—deeod or alive—if he con get his teeth into't." A native of Smallbridge was asked, lately, what "Roddle" did for his living, and he replied, "Whaw, he wheels coals, and trails abeawt wi' his clogs loce, an' may's a foo' of his-sel' for ale." Yet, utterly lost as Roddle is himself in person and habits, he is strongly imbued with the old prejudices against town's folk. To him, the whitest linen worn by a townsman, is only what the country folk call a "French white." A well-dressed person from Rochdale chanced one day to awaken "Roddle's" ire, who, eyeing him from head to foot, with a critical sneer, said, "Shap off whoam, as fast as tho con, an' get tat buff shurt sceawr't a bit, wilto; an' thy skin an' o; for theawr't wick wi' varmin; an' keep o' thy own clod, whol tho con turn eawt some bit like." "But," continued my informant, "aw'm a bit partial to th' offal crayter, for o' that; he's so mich gam in him, and aw like a foo i' my heart! Eh! he used to be as limber as a treawt when he're young; but neaw he's as wambly an' slamp as a barrow full o' warp-sizin'. Th' tother mornin' aw walked up to him for a bit ov a crack, as uzal, but th' owd lad had getten his toppin cut off close to his yed; an' he wacker't an' stare't like a twichelt dog; an' he gran at mo like mad. Aw're forc't dray back a bit, at th' first, he glooart so flaysome. It're very frosty, an' his een looked white and wild; an' as geawl't as a whelp. If the dule had met Roddle at th' turn of a lone that mornin' he'd a skriked hissel' eawt ov his wits, an' gwon deawn again. Eawr measther sauces me sometimes for talkin' to Roddle; but aw olez tell him at aw'st have a wort wi' th' poor owd twod when aw meet him, as what onybody says."

There is a race of hereditary sand-sellers, or "sond-knockers," in Smallbridge; a rough, mountaineer breed, who live by crushing sandstone rock, for sale in the town of Rochdale, and the villages about it. This sand is used for strewing upon the flagged house floors, when the floor is clean washed; and while it is yet damp, the sand is ground over it by the motion of a heavy "scouring-stone," to which a long, strong, wooden handle is firmly fixed, by being fastened to an iron claw, which grasps the stone, and is embedded into it by molten lead. The motion of the "scouring-stone" works the flags into smoothness, and leaves an ornamental whiteness on the floor when it gets dry; it breeds dust, however, and much needless labour. The people who knock this sand and sell it, have been known over the country side for many years by the name of "Th' Kitters;" and the common local proverb, "We're o' of a litter, like Kitter pigs," is used in Smallbridge, as an expression of friendship or of kinship. As regular as Saturday morning came, the sand-carts used to come into Rochdale, heavily laden; and I remember that they were often drawn by horses which, like the steed of the crazy gentleman of Spain, were "many-cornered;" and, often, afflicted by some of the more serious ills which horse-flesh is heir to. They have better horses now, I believe, and they are better used. The train of attendants which usually accompanied these sand-carts into the town was of a curious description. Hardy, bull-necked, brown-faced drivers, generally dressed in strong fustian, which, if heavily plated with patches in particular quarters, was still mostly whole, but almost always well mauled, and soiled with the blended stains of sand, and spilt ale, and bacon fat, with clumsily-stiched rips visible here and there: the whole being a kind of tapestried chronicle of the wearer's way of living, his work, his fights, fuddles, and feasts. Then they were often bare-headed, with their breeches ties flowing loose at the knees, and the shirt neck wide open, displaying a broad, hairy, weather-beaten chest; and the jovial-faced, Dutch-built women, too, in blue lin aprons, blue woollen bedgowns, and clinkered shoon; and with round, wooden, peck and half-peck measures tucked under their arms, ready for "hawpoths" and "pennoths." As the cart went slowly along, the women went from house to house, on each side of the road, and, laying one hand upon the door cheek, looked in with the old familiar question, "Dun yo want ony sond this mornin'?" "Ay; yo may lev a hawputh. Put it i' this can." When they came to an old customer and acquaintance, sometimes a short conversation would follow, in a strain such as this: "Well, an heaw are yo, owd craythur?" "Whaw, aw'm noan as aw should be by a deeol. Aw can heyt nought, mon, an' aw connut tay my wynt." "Aw dunnot wonder at tat; yo'n so mich reech abeawt here. If yo'rn up at th' Smo'bridge, yo'dd'n be fit to heyt yirth-bobs an' scaplins, welly. Mon, th' wynt's clen up theer, an' there's plenty on't, an' wi can help irsels to't when we like'n. Wi'n yo come up o' seein' us?" "Eh, never name it! Aw's ne'er get eawt o' this hole till aw'm carried eawt th' feet formost!" "Come, wi'n ha' noan o' that mak o' talk! Aw'd as lief as a keaw-price at yo'dd'n come. Yo'n be welcome to th' best wi han, an wi'n may yo comfortable beside; an' bring yo deawn again i'th cart. But ir Jem's gwon forrud wi' th' sond. Let's see; did'n yo gi' mo th' hawp'ny?... Oh, ay! It'll be reet! Neaw tay care o' yorsel', and keep yo'r heart eawt o' yo'r clogs!" When the cart came to a rut or a rise in the road, all hands were summoned to the push, except one who tugged and thumped at the horse, and another who seized the spokes of the wheel, and, with set teeth and strained limbs, lent his aid to the "party of progress" in that way. Sometimes a sturdy skulker would follow the cart, to help to push, and to serve out sand; but more for a share of the fun, and the pile of boiled brisket and cheese an' moufin, stowed away in the cart-box at starting, to be washed down with "bally-droights" of cold fourpenny at some favourite "co'in-shop" on the road.

The old custom of distinguishing persons by Christian names alone, prevails generally in Smallbridge, as in all country parts of Lancashire, more or less. It sometimes happens, in small country villages like this, that there are people almost unknown, even among their own neighbours, by their surnames. Roby gives an instance of this kind in his "Traditions of Lancashire," where he mentions a woman, then living in the village of Whitworth, for whom it would be useless to inquire there by her proper name; but anybody in the village could have instantly directed you to "Susy o' Yem's o' Fairoff's, at th' top o' th' Rake," by which name she was intimately known. Individuals are often met whose surnames have almost dropt into oblivion by disuse, and who have been principally distinguished through life by the name of their residence, or some epithet descriptive of a remarkable personal peculiarity, or some notable incident in their lives. Such names as the following, which will be recognised in their locality, are constantly met, and the list of them might be extended to any desirable degree:—"Tum o' Charles o' Billy's," or "Red Tum," "Bridfuut," "Corker," "Owd Fourpenny," "Tum o' Meawlo's," "Rantipow," and "Ab o' Pinder's," who fought a battle in the middle of the river Roch, at a great bull-bait in Rochdale, more than thirty years ago; "Bull Robin," "Jone o' Muzden's," "Owd Moreover," and "Bonny Meawth." This last reminds me of the report of a young villager, near Smallbridge, respecting the size of the people's mouths in a neighbouring district. "Thi'n th' bigg'st meawths i' yon country," said he, "at ever I seed clapt under a lip! Aw hove one on 'em his yure up, to see if his meawth went o' reawnd; but he knockt mo into th' slutch." Many of these quaint names rise in my memory as I write: "Owd Dragon," "Paul o' Bill's," "Plunge," "Ben o' Robin's o' Bob's o' th' Bird-stuffers, o' Buersil Yed," "Collop," "Tolloll," "Pratty Strider," "Lither Dick," and "Reawnt Legs,"—

Reawnt Legs he wur a cunnin' owd twod,
He made a mule draw a four-horse lwod.

And then there was "Johnny Baa Lamb," a noted character in Rochdale twelve years ago. He was low in stature, rather stout, and very knock-knee'd; and his face was one paradise of never-fading ale-blossoms. Johnny's life was spent in helping about the slaughter-houses, and roaming from alehouse to alehouse, where, between his comical appearance, his drunken humour, his imitations of the tones of sheep, lambs, and other animals, and his old song,—

The mon and the mare,
Flew up in the air,
An' I think I see 'em yet, yet, yet;—

the chorus of which he assisted by clattering a poker on the hearth, he was a general favourite, and kept himself afloat in ale—the staple of his ambition—by being the butt of every tap-room, where his memory remains embarmed. There was "Barfuut Sam," a carter, who never would wear any foot-gear; "Ab o' Slender's," "Broth," "Steeom," "Scutcher," "Peawch," and "Dick-in-a-Minnit." Most of these were as well known as the church clock. And then there was "Daunt o' Peggy's," "Brunner," "Shin 'em," "Ayli o' Joe's o' Bet's o' Owd Bullfuut's," and "Fidler Bill," who is mentioned in the Lancashire song, "Hopper hop't eawt, an' Limper limp't in,"—

Then aw went to th' Peel's Arms to taste of their ale;
They sup'n it so fast it never gwos stale!
An' when aw'd set deawn, an' getten a gill,
Who should come in boh Fidler Bill.