But far more terrible than fire and flood were those two other scourges, with which nature afflicted the men of the middle ages, famine and pestilence. The Black Death of 1348-9 was only one among the pestilences of the fourteenth century; it had the result of “domesticating the bubonic plague upon the soil of England”; for more than three centuries afterwards it continued to break out at short intervals, first in one part of the country and then in another[534]. The epidemics of the fourteenth century were so violent that in forty years the chroniclers count up five great plagues, beginning with the Black Death, and Langland, in a metaphor of terrible vividness, describes the pestilence as “the rain that raineth where we rest should.” The Black Death was preceded by a famine pestilence in 1317-8, when there was “a grievous mortalitie of people so that the sicke might vnneath burie the dead.” It was followed in 1361 by the Second Plague, which was especially fatal among the upper classes and among the young. The Third Plague in 1368-9 was probably primarily a famine sickness, mixed with plague. The Fourth plague broke out in 1375; and the Fifth, in 1390-1 was so prolonged and so severe as to be considered comparable with the Black Death itself. Moreover these are only the great landmarks, and scattered between them were smaller outbreaks of sickness, due to scarcity or to spoiled grain and fruit. The pestilences continued in the fifteenth century (more than twenty-one are recorded in the chronicles), but, except perhaps for the great plague of 1439, they were seldom universal and came by degrees to be confined to the towns, so that all who could used to flee to the country when the summer heat brought out the disease in crowded and insanitary streets. But if country convents escaped the worst disease, those situated in borough towns ran a heavy risk.
Often enough these plagues were preceded and accompanied by famines, sometimes local and sometimes general. The English famines had long been notorious and were enshrined in a popular proverb: “Tres plagae tribus regionibus appropriari solent, Anglorum fames, Gallorum ignis, Normannorum lepra”[535]. The three greatest outbreaks took place in 1194-6, in 1257-9 and in 1315-6 (before the plague of 1318-9). The dearth which culminated in the last of these famines had begun as early as 1289; and the misery in 1315 was acute:
“The beastes and cattell also,” says Stow, translating from Trokelowe, “by the corrupt grane whereof they fed, dyed, whereby it came to passe that the eating of flesh was suspected of all men, for flesh of beasts not corrupted was hard to finde. Horse-flesh was counted great delicates the poore stole fatte dogges to eate; some (as it was sayde) compelled through famine, in hidden places did eate the flesh of their owne children, and some stole others, which they devoured. Theeves that were in prisons did plucke in peeces those that were newly brought among them and greedily devoured them halfe alive.”
There was another severe famine in 1322, and in 1325 a great drought, so that the cattle died for lack of water. Famine accompanied the pestilences of 1361, 1369, 1391 and 1439; and these are only the more outstanding instances. Here again, however, the fourteenth century was on the whole worse off than the fifteenth; almost every year was a year of scarcity and the average price of wheat during the period 1261 to 1400 was nearly six shillings (i.e. nearly six pounds of modern money)[536]. Moreover the ravages of murrain among cattle and sheep were hardly intermittent from the end of the thirteenth to the middle of the fifteenth century[537]. The fatal years 1315-9 included not only a famine and a plague but also (1318-9) a murrain among the cattle, which was so bad that dogs and ravens, eating the dead bodies, were poisoned and died, and no man dared eat any beef. In the year of the Black Death also there was “a great plague of sheep in the realm, so that in one place there died in pasturage more than five thousand sheep and so rotted that neither beast nor bird would touch them”; and murrains accompanied the four other great plagues of the century. Indeed dearth, murrain and pestilence went hand in hand, in that unhappy time we call the “good old days.”
These natural disasters could not but have an adverse effect upon the fortunes of the monastic houses; and many charters and petitions contain clauses which specifically attribute the distress of this or that nunnery to one of the three causes described above. During the famine years of 1314-5 Walter Reynolds, Archbishop of Canterbury, wrote to the Bishop of Winchester, urging him to take some steps for the relief of the nuns of Wintney, who were dispersing themselves in the world, because no proper provision was made for their food[538], and about the same time the convent of Clerkenwell addressed a petition to Queen Isabel, stating that they were “moet enpouerees par les durs annez” and begging her to procure for them the King’s leave to accept certain lands and rents to the value of twenty pounds[539]. In 1326 (after the great drought) the nuns of King’s Mead, Derby, begged the King to take them under his special protection, granting the custody of the house to two custodes, on the ground that, owing to the badness of past years and the unusually heavy mortality among cattle their revenues were reduced and they were unable to meet the claims made by guests upon their hospitality[540]. The ravages of the Black Death were most severe of all and many houses never recovered from it[541]. In the diocese of Lincoln the nunnery of Wothorpe lost all its members save one, whom the Bishop made Prioress; and in 1354 it was annexed to St Michael’s Stamford[542]. Greenfield Priory, when he visited it in 1350, “per tres menses stetit et stat priorisse solacio destituta”[543]; and other houses in this large diocese which lost their heads were Fosse, Markyate, Hinchinbrooke, Gracedieu, Rothwell, Delapré, Catesby, Sewardsley, Littlemore and Godstow[544]. In the diocese of York the prioresses of Arthington, Kirklees, Wallingwells and St Stephen’s Foukeholm died; the latter house, like Wothorpe, failed to recover and is never heard of again[545]. Other parts of the country suffered in the same way. At Malling Abbey in Kent the Bishop made two abbesses in succession, but both died and only four professed nuns and four novices remained, to one of whom the Bishop committed the custody of the temporalities and to another that of the spiritualities, because there was no fit person to be made Abbess[546]. At Henwood, in August 1349, there was no Prioress, “and of the fifteen nuns who were lately there, three only remain”[547].
The death of the nuns themselves was, moreover, the least disastrous effect of the pestilence; it left a legacy of neglected lands, poverty and labour troubles which lasted for long after a new generation of sisters had forgotten the fate of their predecessors. The value of Flixton dwindled after the Black Death to half its former income, and the house was never prosperous again[548]. In 1351 the nuns of Romsey petitioned for leave to annex certain lands and advowsons and gave as one of the reasons for their impoverishment “the diminution or loss of due and appointed rents, because of the death of tenants, carried off by the unheard of and unwonted pestilence”[549], and in 1352 the house of St Mary’s Winchester made special mention, in petitioning for the appropriation of a church, of the reduction of its rents and of the cattle plague[550]. The other great plagues of the century aggravated the distress. St Mary’s Winchester and Shaftesbury mentioned the pestilence (of 1361) in petitions to the King three years later[551]. Four of the sixteen nuns of Carrow died in the year of the third pestilence (1369)[552], and in 1378, three years after the fourth pestilence, the licence allowing Sewardsley to appropriate the church of Easton Neston, recites that the value of its lands had been so diminished by the pestilence that they no longer sufficed to maintain the statutory numbers[553]. In 1381 (mentioned as a plague and famine year in some of the chronicles) a bull of Urban IV, appropriating a church to Flamstead, after recapitulating the slender endowments of the house, repeats the complaint that
the servants of the said priory are for the most part dead, and its houses and tenants and beasts are so destroyed that its lands and possessions remain as it were sterile, waste and uncultivated, wherefore, unless the said Prioress and Convent be by some remedy succoured, they will be obliged to beg for the necessities of life from door to door[554].
In 1395, four years after the “Fifth” pestilence and itself a year of bad plague and famine, the nuns of Legbourne complained that their lands and tenements were uncultivated, “on account of the dearth of cultivators and rarity of men, arising out of unwonted pestilences and epidemics”[555]. The outbreak of 1405-7 was followed by a petition from Easebourne for licence to appropriate two churches, on the ground of “epidemics, death of men and of servants,” and because
the lands and tenements of the Prioress and Convent notoriously suffer so great ruin that few tenants can be found willing to occupy the lands in these days, and the said lands, ever falling into a worse state, are so poor that they cannot supply the religious women with sufficient support for themselves or for the repair of their ruinous buildings.[556]
The worst of these natural disasters was not the actual damage done by each outbreak, but the fact that famine, murrain and pestilence followed upon pestilence, murrain and famine with such rapidity, that the poorer houses had no chance of recovery from the initial blow dealt them by the Black Death. The nuns of Thetford, for instance, were excused from the taxation of religious houses under Henry VI, on the ground that their revenues in Norfolk and in Suffolk were much decreased by the recent mortality and had so continued since 1349[557]. Even the well-endowed houses found recovery difficult, and the history of the great abbey of Shaftesbury illustrates the situation very clearly. In 1365, shortly after the pestis secunda, the nuns received a grant of the custody of their temporalities on the next voidance, and losses by pestilence were mentioned as one reason for the decline in their fortunes. In 1380 their lands were flooded and they suffered heavy losses in sheep and cattle. In 1382 (the year of the fifth plague) they were obliged to petition once again for help, representing that although their house was well-endowed,