Game soup, [68].
Giblet pie, [277].
Gingerbread, (Lafayette,) [538].
Gingernuts, [539].
Golden cake, [530].
Gooseberry fool, [463].
Gooseberries preserved, [565].
Gooseberry sauce, [339].
Goose pie, [276].
Goose, to roast, [274].
Gravy sippets, [584].
Gravy, to make, [323].
Green beans, to boil, [379].
Green gages, to preserve, [557].
Green lemons or limes, [555].
Green Mayonnaise, [330].
Green peas, to boil, [378].
Green pea soup, [41].
Gruel, [586].
Gumbo, (beef,) [375].
Gumbo, (filet,) [293].
Gumbo, (chicken,) [292].
Gum arabic water, [590].
H.
Halibut, fried, [97].
Halibut, stewed, [104].
Hams, to cure, [236].
Ham, baked, [239].
Ham, boiled, [238].
Ham, brine for pickling, [235].
Ham, broiled, [241].
Ham, disguised, [243].
Ham, fried, [242].
Ham, fried, (nice,) [242].
Ham cake, [243].
Ham, (madeira,) [240].
Ham toast, [173].
Ham omelet, [244].
Ham, potted, [246].
Ham pie, (French,) [616].
Ham, sliced, [243].
Hashed cold meat, [193].
Hare, coated, [264]
Herb teas, [585].
Herb candies, [585].
Hog's head cheese, [234].
Hominy, [392].
Horse-radish, [317].
I.
Ice cream, [510].
Icing, (warm,) [519].
Icing, [518].
Ice cream cakes, [632].
Ice water, (or sherbet,) [513].
Iced plum pudding, [621].
Indian corn, to boil, [391].
Indian mush, [412].
India pickle, [569].
Indian pudding, (fine,) [428].
Italian pork, [226].
Irish stew, [180].
J.
Jams or marmalade, [546].
Jam, strawberry, [549].
Jam, raspberry, [548].
Jellies, [545].
Jelly, apple, [492].
Jelly, calf's feet, [491].
Jelly cake, [535].
Jelly, currant, [494].
Jelly, (or marmalade,) pudding, [480].
Jelly, orange, [493].
Jelly, Siberian, [493].
Jelly, (Wine,) [496].
Jelly water, [587].
Jumbles, [534].
Jumbles, (cocoa-nut,) [534].
Junket, [450].
K.
Kebobbed mutton, [179].
Kebobbed veal, [197].
Kisses, [537].
Knuckle of veal and bacon, [196].
L.