Nobody calls now at New Year’s. It is out of fashion, or, rather, the fashion has descended from parlor to kitchen. When Bridget and Mary don their finery and repair to Bridget’s cousin’s to “receive,” and Sambo puts on a high shirt collar and a stovepipe hat, and sallies out on his round of calls, we have a pick-up dinner, and grandma tries to enliven the family with reminiscences of the New Year’s Days of seventy years ago, when her mother and sister “received” in state, and father and brother donned their “stovepipes” and proceeded to fill the society rôle for the year.
In the forties and for years thereafter, New Year’s Day was the visiting day for the men, and receiving day for the ladies. All the fathers and grandfathers, in their newest rig, stick in hand, trotted or hobbled around, making the only calls they made from year to year. Before noon, ladies were in their parlors, prinked up, pomatumed up, powdered up, to “receive.” Calling began as early as 11, for it was a short winter day, and much to be accomplished. A small stand in the hall held a card receiver, into which a few cards left from last year’s stock were placed, so the first caller might not be embarrassed with the fact that he was the first. No one cared to be the very first then, any more than now.
A table of generous dimensions occupied a conspicuous position in the parlor (we never said “drawing room”), with silver tray, an immense and elaborately decorated cake and a grand bowl of foaming eggnog. That was chiefly designed for the beaux. On the dining room sideboard (we did not say “buffet,” either) a brandy straight or whisky straight was to be found for those walking-stick ones whose bones were stiff and whose digestion could not brook the fifty different concoctions of eggnog they were liable to find in the fifty different houses. Those varied refreshments, which every caller was expected to at least taste, often worked havoc on the young and spry, to say nothing of the halt and lame.
There were no flower decorations. It was the dead season for plants, and Boston greenhouses were not shipping carloads of roses and carnations to New Orleans in the ’40s. Rooms were not darkened, either, to be illuminated with gas or electricity, but windows were thrown wide open to the blessed light of a New Year’s Day. Little cornets of bonbons and dragées were carelessly scattered about. Those cornucopias, very slim and pointed, containing about a spoonful of French confections, were made of stiff, shiny paper, gaudily colored miniatures of impossible French damsels ornamenting them. I have not seen one of those pretty trifles for sixty years. It was quite the style for a swain to send his Dulcinea a cornet in the early morning. If the Dulcinea did not happen to receive as many as she wanted, she could buy a few more. One liked to be a Belle!
Living in Canal Street, a little girl was unconsciously taking notes that blossom now in a chronicle of the doings and sayings of those New Year’s Days of the early ’40s. She enjoyed looking through the open window, onto the broad, unshaded street, watching an endless procession of callers. There were rows of fashionable residences in Canal Street to be visited, and the darting in and out of open doors, as though on earnest business bent, was a sight. The men of that day wore skin-tight pantaloons (we did not call them trousers), often made of light-colored materials. I clearly remember a pea green pair that my brother wore, flickering like a chameleon in and out of open street doors. Those tight-fitting pantaloons were drawn taut over the shoe, a strong leather strap extending under the foot buckled the garment down good and tight, giving the wearer as mincing a gait as the girl in the present-day hobble skirt. The narrow clawhammer coat with tails that hung almost to the knees behind and were scarcely visible in front, had to have the corner of a white handkerchief flutter from the tail pocket.
Military men like Gen. E. P. Gaines (he was in his zenith at that date) and all such who could sport a military record wore stiff stocks about their long necks. Those stocks made the necks appear abnormally long. They were made of buckram (or sheet iron?), so broad that three straps were required to buckle them at the back, covered with black satin, tiny satin bows in front which were utterly superfluous, for they tied nothing and were not large enough to be ornamental. The stocks must have been very trying to the wearers, for they could not turn their heads when they were buckled up, and, like the little boy with the broad collar, could not spit over them. However, they did impart a military air of rigidity and stiffness, as though on dress parade all the time.
I remember Major Waters had a bald spot on the top of his head and two long strands of sandy hair on each side which he carefully gathered up over the bald spot and secured in place by the aid of a side comb! I used to wish the comb would fall out, to see what the major would do, for I was convinced he could not bend his head over that stiff, formidable stock. The major won his title at the battle of River Rasin (if you know where that is, I don’t). My father was in the same battle, but being only seventeen he did not win a title. I don’t suppose that River Rasin engagement amounted to much anyway, for dear pa did not wear a stock, nor a military bearing, either. Gen. Persifor Smith was another stock man who called always at New Year’s and at no other time. And Major Messiah! Dear me, how many of us remember him in the flesh, or can forget the cockaded, epauletted portrait he left behind when he fought his last life’s battle?
All the men wore tall silk hats that shone like patent leather. Those hats have not been banished so long ago that all of us have forgotten their monstrosity, still to be seen now and then in old daguerreotypes or cartes de visite. They flocked in pairs to do their visiting. It would be a Mardi Gras nowadays to see one of those old-time processions. Men of business, men of prominence, no longer society men, fulfilled their social duty once each year, stepped into the dining room at a nod from mother, who was as rarely in the parlor to “receive,” as the men who, at the sideboard, with a flourish of the hand and a cordial toast to the New Year, took a brandy straight. They are long gone. Their sons, the beaux of that day, quietly graduated from the eggnog to the sideboard, become even older men than their fathers, are gone, too.
I remember a very original, entertaining beau of those days saying eggnog was good enough for him, and when he felt he was arriving at the brandy-straight age he meant to kill himself. How would he know when the time for hari-kari came? “When my nose gets spongy.” He had a very pronounced Hebrew nose, by the way. Not so many years ago I heard of him hobbling on crutches. Not only his nose, but his legs were spongy, but he gave no indication that life was not as dear to him as in his salad days.