The New Cookery Books

II
The Cake and Biscuit Book

THE
NEW COOKERY BOOKS.

By ELIZABETH DOUGLAS.

Fcap. 8vo, cloth, 2s. each.

I.
THE SOUP AND SAUCE BOOK.
II.
THE CAKE AND BISCUIT BOOK.
III.
THE PASTRY AND SWEET BOOK.

By
Elizabeth Douglas

London
Grant Richards
48 Leicester Square
1903