LAMA AND HIS "WIFE"

For once every one is up at dawn. A passing lama directs us to a ferry down the river, where we cross by means of a flat-bottomed boat worked by an iron cable. On the other side the men start a fire and we get some hot tea. Again I am struck by the familiar way in which the Russians hobnob with the Mongols. Anglo-Saxons of their class would not do it. I wonder if the "hail-fellow-well-met" treatment offsets the injustice and rough handling the natives often get from their northern neighbours, and if on the whole they like it better than the Anglo-Saxon's fairness when coupled with his reserve. A distinguished Indian, not a reformer, once said to me, "My countrymen prefer sympathy to justice." Perhaps that is true of other Asiatics also.

For three or four hours after starting off again we traversed much the same sort of country as the day before, crossing fertile valleys, climbing rough hillsides to avoid bogs. There were not many signs of cultivation, but along the horizon we could see the dark line of a forest, a welcome change. Just before reaching it we turned off across the plain to the yurts of the helpful lama of the morning. We were expected and given a warm welcome in more senses than one, for the yurt into which I was at once taken was so hot that I thought I should faint. How those people in their woollen clothes could endure the heat was a mystery.

The lama, a well-appearing, elderly man, seemed completely fitted out with wife and children and yurts and herds. He was plainly a person of substance, and the head of quite a settlement. The yurt where I was received was very spacious, and was furnished precisely as Huc described sixty years ago. There was one novelty, a stove-pipe connected with a sort of cement stove, but perhaps this was merely for ornament, as my dinner was cooked in a pot placed upon a tripod over a fire of wood and argols. I was given the seat of honour, a sort of divan, and milk was placed on a small, low table before me. But I at once espied something more interesting than food. Round the walls of the yurt were ranged one or two tables and chests of drawers. On one were some books, detached leaves in leather covers with clasps. These were the lama's sacred books. Very stupidly, for I had been told that no secular hand may touch them, I started to pick one up, but the man courteously but very firmly waved me back; hardly would he allow me to look at them from a distance. He assured me he could read them, but that is not true of most lamas. A little altar set out with small images and pictures of Buddha, and among them a cheap photograph of the Gigin of Urga, did not seem half so sacred, for the lama displayed them freely, even allowing me to inspect the dozen or so small metal pots containing oil and other offerings which were ranged in front of the images.

When our food was ready, the lama carried off the Russians to eat in the men's tent; that is the rule, but the neighbours, men and women, who had flocked in, stayed to watch me. Various strange dishes were put before me; best of all, some hard curds decorated with lumps of sugar. Sugar is a great delicacy with the Mongols.

As we were nearing the land of hotels, I emptied my tiffin basket here, making my hosts and their friends happy with tins of jam and marmalade and sardines and beef extract, not to mention enamelled cups and plates and stew-pans. Everything was eagerly taken, even empty jars and bottles, and they seemed as pleased as children with a new toy.

The country changed abruptly after leaving the last Mongol settlement. Houses of Russian colonists occurred frequently, and presently we entered the remnants of a fine pine forest, and from this time on there was no lack of trees. We were now almost at the Russian frontier, and I was becoming uneasy about the fate of my little revolver. It had already undergone various vicissitudes; discovered by the customs officials at Constantinople, they had threatened to fine me for violating the law about bringing in firearms, but finally decided to remit the fine but confiscate the weapon. When remonstrated with on the ground that I was a lady going to Asiatic Turkey and might need it, they made matters straight by returning the revolver, but kept the ammunition. I had paid duty on the thing in Bombay, I had spent hours fitting it with cartridges in Shanghai, many miles it had been carried, kept handy in case of need, although I could not imagine what the need could be, and now I was assured it would be seized and I would be fined if I tried to take it over the Russian frontier. No firearms of any sort may be brought into the empire without a permit procured beforehand. No, the Russians should not have my little revolver. We passed a small pond; one toss and it was gone.

The sun was setting as looking across the valley I caught the white gleam of the great church in Kiakhta, but it was after eleven when we rumbled through Mai-ma-chin, the frontier post of China, and, crossing the Russian boundary unchallenged, drove quietly down the long main street of the town. I was too sleepy to notice anything, until I heard the men chuckling softly, and I waked up to find that we were past the custom house. "It would be too bad to disturb the sleepy sentinels, so we took off the bells," they explain. I imagine they had added to their other misdeeds by doing a bit of smuggling.

It seemed to me that we drove for hours through the dark, echoing streets of Kiakhta, but at last we stopped before the white wall of a long, low building, and in a moment I was in another world. Behind me were the wide, open plains of Mongolia and the starlit nights in tent or tarantass. Here was Russia, half Europe, half Asia, and wholly uninteresting. But at least there was a good bed awaiting me, and the most wonderful little supper ever served at midnight on short notice, delicious tea, good bread and butter, and the most toothsome small birds, served hot on toast in a casserole. Where in a Western frontier town could one find the like?