‘Just look at that lady in blue before that portrait! What a slap Nature does give to painting! You remember when we used to look at the dresses and the animation of the galleries in former times? Not a painting then withstood the shock. And yet now there are some which don’t suffer overmuch. I even noticed over there a landscape, the general yellowish tinge of which completely eclipsed all the women who approached it.’

Claude was quivering with unutterable suffering.

‘Pray, let’s go,’ he said. ‘Take me away—I can’t stand it any longer.’

They had all the trouble in the world to find a free table in the refreshment room. People were pressed together in that big, shady retreat, girt round with brown serge drapery under the girders of the lofty iron flooring of the upstairs galleries. In the background, and but partially visible in the darkness, stood three dressers displaying dishes of preserved fruit symmetrically ranged on shelves; while, nearer at hand, at counters placed on the right and left, two ladies, a dark one and a fair one, watched the crowd with a military air; and from the dim depths of this seeming cavern rose a sea of little marble tables, a tide of chairs, serried, entangled, surging, swelling, overflowing and spreading into the garden, under the broad, pallid light which fell from the glass roof.

At last Sandoz saw some people rise. He darted forward and conquered the vacant table by sheer struggling with the mob.

‘Ah! dash it! we are here at all events. What will you have to eat?’

Claude made a gesture of indifference. The lunch was execrable; there was some trout softened by over-boiling, some undercut of beef dried up in the oven, some asparagus smelling of moist linen, and, in addition, one had to fight to get served; for the hustled waiters, losing their heads, remained in distress in the narrow passages which the chairs were constantly blocking. Behind the hangings on the left, one could hear a racket of saucepans and crockery; the kitchen being installed there on the sand, like one of those Kermesse cook-shops set up by the roadside in the open air.

Sandoz and Claude had to eat, seated obliquely and half strangled between two parties of people whose elbows almost ended by getting into their plates; and each time that a waiter passed he gave their chairs a shake with his hips. However, the inconvenience, like the abominable cookery, made one gay. People jested about the dishes, different tables fraternised together, common misfortune brought about a kind of pleasure party. Strangers ended by sympathising; friends kept up conversations, although they were seated three rows distant from one another, and were obliged to turn their heads and gesticulate over their neighbours’ shoulders. The women particularly became animated, at first rather anxious as to the crush, and then ungloving their hands, catching up their skirts, and laughing at the first thimbleful of neat wine they drank.

However, Sandoz, who had renounced finishing his meat, raised his voice amid the terrible hubbub caused by the chatter and the serving:

‘A bit of cheese, eh? And let’s try to get some coffee.’