The Three Cities Trilogy: Rome, Complete

by Émile Zola

For the second time Santobono nodded without speaking. And then silence fell, all three sinking into a dreamy mood.

Meantime, without a pause, the carriage rolled on across the immensity of the Campagna. The road, straight as an arrow, seemed to extend into the infinite. As the sun descended towards the horizon the play of light and shade became more marked on the broad undulations of the ground which stretched away, alternately of a pinky green and a violet grey, till they reached the distant fringe of the sky. At the roadside on either hand there were still and ever tall withered thistles and giant fennel with yellow umbels. Then, after a time, came a team of four oxen, that had been kept ploughing until late, and stood forth black and huge in the pale atmosphere and mournful solitude. Farther on some flocks of sheep, whence the breeze wafted a tallowy odour, set patches of brown amidst the herbage, which once more was becoming verdant; whilst at intervals a dog was heard to bark, his voice the only distinct sound amidst the low quivering of that silent desert where the sovereign peacefulness of death seemed to reign. But all at once a light melody arose and some larks flew up, one of them soaring into the limpid golden heavens. And ahead, at the far extremity of the pure sky, Rome, with her towers and domes, grew larger and larger, like a city of white marble springing from a mirage amidst the greenery of some enchanted garden.

“Matteo!” Prada called to his coachman, “pull up at the Osteria Romana.” And to his companions he added: “Pray excuse me, but I want to see if I can get some new-laid eggs for my father. He is so fond of them.”

A few minutes afterwards the carriage stopped. At the very edge of the road stood a primitive sort of inn, bearing the proud and sonorous name of “Antica Osteria Romana.” It had now become a mere house of call for carters and chance sportsmen, who ventured to drink a flagon of white wine whilst eating an omelet and a slice of ham. Occasionally, on Sundays, some of the humble classes would walk over from Rome and make merry there; but the week days often went by without a soul entering the place, such was its isolation amidst the bare Campagna.

The Count was already springing from the carriage. “I shall only be a minute,” said he as he turned away.

The osteria was a long, low pile with a ground floor and one upper storey, the last being reached by an outdoor stairway built of large blocks of stone which had been scorched by the hot suns. The entire place, indeed, was corroded, tinged with the hue of old gold. On the ground floor one found a common room, a cart-house, and a stable with adjoining sheds. At one side, near a cluster of parasol pines—the only trees that could grow in that ungrateful soil—there was an arbour of reeds where five or six rough wooden tables were set out. And, as a background to this sorry, mournful nook of life, there arose a fragment of an ancient aqueduct whose arches, half fallen and opening on to space, alone interrupted the flat line of the horizon.

All at once, however, the Count retraced his steps, and, addressing Santobono, exclaimed: “I say, Abbe, you’ll surely accept a glass of white wine. I know that you are a bit of a vine grower, and they have a little white wine here which you ought to make acquaintance with.”

Santobono again required no pressing, but quietly alighted. “Oh! I know it,” said he; “it’s a wine from Marino; it’s grown in a lighter soil than ours at Frascati.”

Then, as he would not relax his hold on his basket of figs, but even now carried it along with him, the Count lost patience. “Come, you don’t want that basket,” said he; “leave it in the carriage.”

The priest gave no reply, but walked ahead, whilst Pierre also made up his mind to descend from the carriage in order to see what a suburban osteria was like. Prada was known at this place, and an old woman, tall, withered, but looking quite queenly in her wretched garments, had at once presented herself. On the last occasion when the Count had called she had managed to find half a dozen eggs. This time she said she would go to see, but could promise nothing, for the hens laid here and there all over the place, and she could never tell what eggs there might be.