There was only one Verey light pistol in each company, and this was carried by the officer on duty. There was no special S.O.S. signal to the artillery. Telephonic communication from the front line existed, and this was freely used. It was not known at the time that the enemy had evolved a means whereby he could hear these conversations. To prevent an illness known as "trench feet" each man had to grease his feet daily with whale oil, which was an ordeal on a bitterly cold day in wet, muddy trenches. With such meticulous care was this done that the Battalion had not more than three cases of trench feet during the whole of that winter—a circumstance which reflects much credit on the men. The defence scheme at this time was

to hold the front line in the greatest strength available, and the supports were rather far away. The system of echeloned posts had not yet been developed. Machine guns were kept in the first trench and on account of the intense cold had to be dismounted and kept by lighted braziers to keep the lubricating oil and water in their jackets from freezing. The entanglement in front was very poor and consisted only of one fence.

When not in the line the Battalion rested at Noeux-les-Mines or Mazingarbe. At this latter village Christmas Day was spent. Companies were told to make their own arrangements for providing the men with a good dinner on this day. The officers provided the funds and the difficulties of supply were overcome through the aid of Monsieur Levacon, the French interpreter attached to the Battalion. Pigs and extra vegetables were bought; apples and oranges came from somewhere. After great exertions a few barrels of beer came on the scene. Christmas puddings came from England. The school at Mazingarbe made an excellent dining room for two of the companies and through the kindness of a Royal Engineer company in the village the officers were able to secure the necessary timber to improvise tables and chairs. The dinner was a great success and contributed not a little to the good feeling which existed between officers and men.

The next day the Battalion returned to the line. Though not known at the time this was to be the last tour of duty with the 1st Division. Early in January the truth became known that the Battalion was to leave the Division, and on the 7th it proceeded by train to Hocquincourt.

In the 1st Division it had had the honour of serving alongside some of the most illustrious

regiments of the Regular Army. The example set by these famous regiments was readily copied, and in some respects emulated, and it is not untrue to say that none of these Regular battalions assumed an air of superiority, but displayed a sense of admiration that Territorial soldiers could have so quickly learnt the profession of war. So good was the human material in the Battalion that, in the space of a few months spent on active service, a body of men picked in a desultory fashion from various trades and occupations was quickly formed into an entity which was able to take its place alongside experienced units of the Army.

The Regiment had already won its laurels at the Battle of Loos. Its glorious achievements were known in Liverpool. It was a Battalion to which all its members were proud to belong. The fame of a military body is a bond of unity which those who have not been soldiers can scarcely understand. The reputation of one's regiment is a matter of personal pride. It is a kind of cement which holds it together at all times. The old spirit soon permeates the newcomers, the recruits become imbued with the spirit which led the veterans to victory, and so it was with this Battalion.


CHAPTER III.