At 2 A.M. we disembarked at Hanover station, to wait two hours for another train. Here a bowl of very good soup was served out to us.
At 7 A.M. on the 12th of November our train drew up at a siding. We were ordered roughly to get out and form fours. It was dark and cold. A thin drizzling rain was falling. Hardly as cheerful as when we left Neuss, we entered Ruhleben camp.
CHAPTER II
RUHLEBEN: THE SHEEP AND THE GOATS
Ruhleben! A ride in a trolley car of fifty minutes to the east, and one would have been in the center of Berlin. Toward the west the town of Spandau was plainly visible. Shall we ever forget its sky-line—the forest of chimneys, the tall, ugly outlines of the tower of the town hall, the squat “Julius” tower, the supposed “war treasury” of the Germans where untold millions of marks of gold were alleged to be lying!
Before the war the camp had been a trotting race-course, a model of its kind in the way of appointments. Altogether, six grand stands, a restaurant for the public, a club-house for the members of the Turf Club, administrative buildings, and eleven large stables, all solidly built of brick and concrete, illustrated German thoroughness.
These buildings, except the three smaller grand stands, clustered along the west and south sides of an oval track, which was not at first included in the camp area.
Since the beginning of the war the restaurant, the “Tea House” as it was called, at the extreme western end, and the large halls underneath the three grand stands next to it had been used to house refugees from eastern Prussia. Then, an assorted lot of prisoners of war and civilians interned, preponderantly Russian but with a sprinkling of British and French subjects, had taken their place. A few Russians were still there when we arrived but evacuated very soon after. Their departure made the camp exclusively British.