Tuesday, January 26th. I visited the prison camp at Döberitz today. In a military automobile I was conducted there with much ceremony by Captain Freiherr von G——, Iron Cross and Red Eagle, of the Imperial Guard. He is on leave convalescing from a wound in the knee which he received at Ypres. I was expressly told that I might describe what I saw and repeat what I heard as many times and as much in detail as I chose, so that I have no hesitation in giving my impressions without reserve, even though it was by courtesy of the German Government that I made the trip.

The camp was distant one hour’s fast run from Berlin and was situated on a flat plain which had very little natural or artificial drainage. The cold mud was everywhere from three to four inches deep. On this plain and closely surrounded by heavy barbed-wire entanglements were some seventy or eighty rude wooden sheds arranged in four rows with a broad avenue down the center. Here were kept some nine thousand prisoners of war, of whom four thousand were British and four thousand Russian. By careful and repeated pacing I estimated that the sheds were about one hundred by thirty feet. Each one had six unopenable windows on a side. In each such house were quartered one hundred and twenty-five men. When certain partitioned areas have been subtracted this means a space of about six by three feet per man. Each house was heated by one stove and was very hot and stuffy, being, except for the door, hermetically sealed.

None of the prisoners had overcoats, personal belongings, or blankets. They slept on straw ticks measuring approximately seven feet by thirty inches. That they all suffered from lice and other vermin was perfectly evident. The whole camp was closely surrounded by barbed wire, and the main avenue was commanded by three field-guns placed outside at one end in a little barbed-wire fort. The whole was apparently under the charge of a Captain of Landsturm and the guards were men of the Landsturm. The prisoners looked thin, peaked, unhappy and sickly, and many had boils. They have absolutely nothing to do—they exist. They are fed three times a day—6 a.m., 12 noon, and 4 p.m. For “lunch” and “dinner” and also Sunday breakfast, they receive about one pint of a thick soup. I tasted some of this and thought it was concocted chiefly of barley and potatoes. I was told that there was meat in it but could find no evidence of any. For breakfast the prisoners receive black bread with a slice of either cheese or sausage and either tea or coffee. The diet is evidently insufficient. I should say that it was calculated with German accuracy to just keep body and soul together. I was taken through many of the houses and although no actual prohibition to talk was given it was virtually impossible to speak with the prisoners, as I was always hurriedly rushed along from one place to another. In order to make a pretence of conversation, one of the two captains who escorted me would sometimes say to a prisoner, “What nationality are you?” “Scotch, sir.” “What regiment?” “Argyle-Highlanders, sir.” “Ah, so!” and we would then hurry along again. We were in the camp an hour and a half, and during that time I succeeded in asking three short well-chosen questions of intelligent-looking British non-commissioned officers.

First question:“Do you get enough to eat?”
Answer:“My Gawd, no!”
Second question:“How do present conditions
compare with the past?”
Answer:“Wonderfully improved, sir,
in comparison.”
Third question:“How often do you write
home?”
Answer:“One letter every two months,
but they say they are going to
improve that.”

I saw the four o’clock feeding. It reminded me of nothing except seeing animals fed at the Zoo. In the kitchen I saw the British soldiers receive their afternoon meal. A line of five great cauldrons of hot soup extended down the room, each one being about four feet high and four feet in diameter. The prisoners entered through a vestibule at one end of the building, where they passed between two German sentinels to whom each delivered up a metal check before being allowed to pass inside. There is a roll-call in the sheds before every meal and each man is then handed a check which later entitles him to receive his ration. Each prisoner possesses and keeps constantly with him one iron bowl and one large spoon. When they are permitted to enter the kitchen the prisoners rush to whatever cauldron is least busy. There a cook, armed with a long-handled measure holding about a pint, ladles out one measureful of soup into each man’s bowl and this constitutes the entire repast. The Captain of Landsturm in explaining to me about the metal checks said indignantly, “Why, if we did not have this system of checks, they would all come back three and four times!” by which remark he showed the typical German lack of anything approaching tact or diplomacy.

There were some British sailors and numerous marines among the prisoners. These, according to the Germans, came from Antwerp. They had reached that city just as the Germans entered and had been captured without ever having left their train. They were sent on in the same train to German prisons and their total war experience consisted in one continued non-change journey from Ostend to the Döberitz prison-camp. The Germans said that there was at times ill feeling between English and Russians.

The method of punishment in the camp was called “tying up” for one or two hours. I was unable to get details but gathered that this consisted in suspension by some part of the hands. This, however, may have been a wrong conclusion. I was told that the men received letters from home, about fifty a day arriving at the camp, and are also allowed to receive money. Yesterday was a record day, a big mail arriving with some 7000 marks. They may spend the money at the camp store, which I examined; tobacco, sausages, and insecticide seemed to be the chief articles in stock.

A bath-house has recently been provided in which it is possible to take cold showers. The English shave with potato knives borrowed from the kitchen. The men wash in the open, apparently in the same bowls from which they eat. Water is very sparingly served out to them.

The two German officers who acted as my guides tried to impress upon me that the camp was a model one and that everything was done for the prisoners which they had a right to expect. It seemed to me very much less desirable than the prison for French soldiers which I had previously inspected at Zossen. Some specific things which the French possessed and the British lacked were overcoats, bunks, ample food, work, recreation, blankets, and the opportunity for exercise, and it should be remembered in extenuation of German prison camps in general—if extenuation is deemed necessary—that besides interned civilians, Germany has now nearly seven hundred thousand prisoners of war to house and feed.