He took down a big one that would hold a gallon or more, from the roof. He blew it up, his cheeks puffing ahead of the wine-skin, and stood on the bota holding on to a chair.
“What are you going to do? Sell them in Bayonne?”
“No. Drink out of them.”
He slapped me on the back.
“Good man. Eight pesetas for the two. The lowest price.”
The man who was stencilling the new ones and tossing them into a pile stopped.
“It’s true,” he said. “Eight pesetas is cheap.”
I paid and went out and along the street back to the wine-shop. It was darker than ever inside and very crowded. I did not see Brett and Bill, and some one said they were in the back room. At the counter the girl filled the two wine-skins for me. One held two litres. The other held five litres. Filling them both cost three pesetas sixty centimos. Some one at the counter, that I had never seen before, tried to pay for the wine, but I finally paid for it myself. The man who had wanted to pay then bought me a drink. He would not let me buy one in return, but said he would take a rinse of the mouth from the new wine-bag. He tipped the big five-litre bag up and squeezed it so the wine hissed against the back of his throat.
“All right,” he said, and handed back the bag.
In the back room Brett and Bill were sitting on barrels surrounded by the dancers. Everybody had his arms on everybody else’s shoulders, and they were all singing. Mike was sitting at a table with several men in their shirt-sleeves, eating from a bowl of tuna fish, chopped onions and vinegar. They were all drinking wine and mopping up the oil and vinegar with pieces of bread.