“You didn’t expect to get in there to-night.”

“I had hopes of it. I’ve not dined, you see.”

“Not dined?” Nancy’s eyes widened in dismay.

“There’s no use for me to dine unless I can eat my food tranquilly, in some accustomed corner. Getting nourished with me is a spiritual, as well as a physical matter. It is with all sensitive people. Don’t you think so?”

“I suppose so. I—I hadn’t thought of it that way. Couldn’t you eat something now—an oyster stew, or something like that?”

“Nothing in any way remotely connected with that. An oyster stew is to me the most barbarous of concoctions. I loathe hot milk,—an oyster is an adjunct to a fish sauce, or a preface to a good dinner.”

“You ought to have something,” Nancy urged, “even ice-cream is more nourishing than mineral water, or coffee with cream in it.”

65

“I like coffee after dinner, not before.”

“If you only eat when it’s convenient, or the mood takes you,” Nancy cried out in real distress, “how can you ever be sure that you have calories enough? The requirement of an average man at active labor is estimated at over three thousand calories. You must have something like a balanced ration in order to do your work.”