“There is no organization in Europe doing more for the troops than the Salvation Army, and the devotion of its officers has caused the Salvation Army to be revered by the soldiers.”

Mr. Otto Kahn, one of America’s most prominent bankers, upon his return to this country after a tour through the American lines in France, writes, among other things:

“I should particularly consider myself remiss if I did not refer with sincere admiration to the devoted, sympathetic, and most efficient work of the Salvation Army, which, though limited in its activities to a few sectors only, has won the warm and affectionate regard of those of our troops with whom it has been in contact.”


Mr. David Lawrence, special Washington correspondent of the New York Evening Post and other influential papers, in an article in which he comments on the work of all the relief agencies, says of the Salvation Army in France:

“Curiously enough the Salvation Army is spoken of in all official reports as the organization most popular with the troops. Its organization is the smallest of all four. Its service is simple and unadorned. It specializes on doughnuts and pie, which it gives away free whenever the ingredients of the manufacture of those articles are at hand.

The policy of the organization is to place a worker and his wife, if possible, with a unit of troops. The woman makes doughnuts and sews on buttons, while the man helps the soldiers in any way he can.

The success of the Salvation Army is attributed by commanding officers to the fact that the workers know how to mix naturally. In other cases there had been sometimes an air of condescension not unlike that of the professional settlement house worker.”


In a recent issue of the Saturday Evening Post, Mr. Irvin Cobb, who has just returned from France, has this to say of the Salvation Army: