That an extraordinary proportion of the alfalfa seed in the markets, wheresoever from, is adulterated to an amazing extent with seeds of undesirable plants or loaded with worthless, if not actually harmful impurities, is being demonstrated by the United States Department of Agriculture. In a circular pertaining to this work is given the following, showing the adulterants found in samples bought in the open markets of the cities named:

Seeds used as adulterants.
City where boughtSweet
clover
Bur
clover
Yellow
trefoil
Total
adul-
terants
Per CentPer CentPer CentPer Cent
Providence, R. I.....3.4732.8636.33
Denver, Colo.....16.86....16.86
Rochester, N. Y.....5.0239.4844.50
Milwaukee, Wis.....5.74....5.74
Indianapolis, Ind.....4.2738.4342.70
Indianapolis, Ind.....3.9039.5343.43
Marblehead, Mass.....3.00....3.00
Petersburg, Va.........1.251.25
Cedar Rapids, Iowa....5.49....5.49
Indianapolis, Ind.....3.3738.5441.91
Pittsfield, Mass. 9.52........9.52
Atlanta, Ga.....10.04....10.04
Salem, Ill.........6.986.98
St. Paul, Minn.........31.7731.77
Louisville, Ky.....16.53....16.53
New Haven, Conn.....5.8839.8545.73
Independence, Iowa....12.69....12.69
New Orleans, La.....2.57 .633.20
Troy, N. Y.....6.2331.2637.49

In Farmers’ Bulletin No. 194 of the United States Department of Agriculture is given the [table] on page 34 to show the result of analyses of alfalfa seed imported within a period of six months.

Laboratory
test No.
Alfalfa
seed
Broken
seed
and dirt
Weed
seeds
Number
of weed
seeds in
1 pound
Number
of
dodder
seeds
in 1
pound
Alfalfa
seed
that’ll
grow
Amount
imported
Per Ct.Per Ct.Per Ct. Per Ct.Pounds
2100093.385.8 0.82 2,160....63.73  4,000
2100192.17.34 .56   900....59.17 30,800
2100282.2815.921.8 3,060....66.64  5,500
2100384.7211.583.7 3,420....57.39 32,877
2100489.168.782.06 2,700    9062.18 14,700
2100574.0621.384.5615,928 2,52053.87  7,613
2100658.7434.466.832,420 5,49028.78 33,075
2100786.1211.342.54 8,964   27061.36  8,779
2100873.0222.324.6612,829    9049.65 32,963
2100996.822.72 .46   990....85.2 33,000
2101086.212.11.7 3,060....55.59 30,800
2101196.962.16 .88 1,710....87.26  5,500
2101288.843.987.1817,299....43.2 33,000
2101396.242.661.1 3,510....77.47 21,340
2101491.065.443.5 7,650....62.14  8,778
2101593.442.73.86 8,526....77.08 33,000
2101677.7816.046.1816,435   36047.83 33,000
2101781.5212.186.321,848   7207.13 16,280
2101869.4823.786.74 23,082   8105.21 38,172
2101996.53.04 .46 1,080....88.53 44,000
2102096.42.82 .78 1,260....91.82 44,000
2102194.45.04 .56 1,620....90.15 72,600
2102224.570.964.5421,070 4,9506.34 12,540
2102394.141.84.06 3,780....73.43    234
2102494.583.441.98 3,060....51.78  5,500
2103187.7211.021.26 4,140    9081.14143,000
2103290.568.081.36 3,420....76.29 33,000
2103389.0410.5 .46 1,260    9084.7  6,673
2103572.3627.1 .54   270....64.58 13,516

Bearing also upon the adulterations, impurities and defectives found in alfalfa seed sold in the markets, extracts from reports of tests made at the Wooster, Ohio station (Bul. No. 142) are exceedingly interesting. In fifteen samples bought, each of one dollar’s worth, the quantity of pure germinable seed was found to range from 5.1 to 9.3 pounds; the number of noxious seeds found in a dollar’s worth of that bought as alfalfa seed ranged from 360 to 185,940. Seven of the fifteen one-dollar samples each carried more than 23,000 noxious seeds.

Seed bought at $7.80 per bushel showed as low as 61.2 per cent that was germinable, of which the actual cost was $12.74 per bushel. None of the fifteen samples had less than 77 per cent of germinable seed. One pound sample contained 21,728 noxious seeds, of which 18,144 were lamb’s-quarter or pigweeds; the same pound also had 3126 seeds of dodder. Another pound carried 6420 seeds of crab grass, and one had 3325 seeds of foxtail.

The station authorities recommend that no alfalfa seed be sown until carefully screened through a screen fine enough to remove dodder seeds. Wire sieves or screens with twenty meshes to the inch are found to serve the purpose.

ADULTERANTS DESCRIBED AND ILLUSTRATED

As a further and more thorough discussion of the frequent adulterants, Prof. H. F. Roberts, botanist of the Kansas experiment station, has kindly prepared, with illustrations, for this volume the quoted statements which follow here:

“The immense and steadily increasing value of alfalfa as a forage crop in the United States, and the high price of the seed, make the securing of sound, pure seed a matter of supreme importance to farmers, and render it equally important for them to be able to recognize, by sight, the presence in alfalfa seed of the adulterants and seeds of certain weeds most commonly known to occur. There is conclusive evidence that an amount of adulteration and substitution is actually practiced with alfalfa seed. It is usually charged that this is done abroad, especially, as is alleged, in Germany.