The Whitehouse Cookbook (1887) / Cooking, Toilet and Household Recipes, Menus, Dinner-Giving, Table Etiquette, Care of the Sick, Health Suggestions, Facts Worth Knowing, Etc., Etc. / The Whole Comprising a Comprehensive Cyclopedia of Information for the Home

by F. L. Gillette; Hugo Ziemann

[Potted, 63]

[Potted (Fresh), 61]

[Salmon and Caper Sauce, 52]

[Boiled, 52]

[Broiled, 52]

[Broiled (Salt), 53]

[Croquettes, 66]

[Fricassee, 53]

[Fried (Fresh), 52]

[Patties, 54]