[Sweetbreads and Tomato Sauce, 142][Mutton, Boned Leg of, Roasted, 136][Chops and Potatoes, Baked, 140][Broiled, 139][Fried. No. 1, 139][Fried. No. 2, 139][Cutlets (Baked), 140][Hashed, 138][Irish Stew, 141][Leg of, á la Venison, 138]