In the banquet-hall there were a number of sideboards on which was exhibited the silver, part of which belonged to the Doge and part to the State, and this was shown twenty-four hours before the feast. It was under the keeping of a special official. The glass service used on the table for flowers and for dessert was of the finest made in Murano. Each service, though this is hard to believe, is said to have been used in public only once, and was designed to recall some important event of contemporary history by trophies, victories, emblems, and allegories. I find this stated by Giustina Renier Michiel, who was a contemporary, was noble, and must have often seen these banquets.
The public was admitted to view the magnificent spectacle during the whole of the first course, and the ladies of the aristocracy went in great numbers. It was their custom to walk round the tables, talking with those of their friends who sat among the guests, and accepting the fruits and sweetmeats which the Doge and the rest offered them, rising from their seats to do so. The Doge himself rose from his throne to salute those noble ladies whom he wished to distinguish especially. Sovereigns passing through Venice at such times did not disdain to appear as mere spectators at the banquets, which had acquired the importance of national anniversaries.
Between the first and the second courses, a majestic chamberlain shook a huge bunch of keys while he walked round the hall, and at this hint all visitors disappeared. The feast sometimes lasted several hours, after which the Doge’s squires presented each of the guests with a great basket filled with sweetmeats, fruits, comfits, and the like, and adorned with the ducal arms. Every one rose to thank the Doge for these presents, and he took advantage of the general move to go back to his private apartments. The guests accompanied him to the threshold, where his Serenity bowed to them without speaking, and every one returned his salute in silence. He disappeared within, and all went home.
During this ceremony of leave-taking, the gondoliers of the guests entered the Hall of the banquet and each carried the basket received by his master
G. R. Michiel, Origini i. 302.
to some lady indicated by the latter. ‘One may imagine,’ cries the good Dame Michiel, ‘what curiosity there was about the destination of the baskets, but the faithful gondoliers regarded mystery as a point of honour, though the basket was of such
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dimensions that it was impossible to take it anywhere unobserved; happy were they who received these evidences of a regard which at once touched their feelings and flattered their legitimate pride! The greatest misfortune was to have to share the prize with another.’
The reign of Aloise Mocenigo was the one in which the question of reforms was the most fully discussed, but many of the discussions turned on theories, and though a few led to the passage of measures which somewhat affected commerce and public instruction, no real result was produced. The Republic, I repeat, was dying of old age, which is the only ill that is universally admitted to be incurable.