Bacterial activity, [181]
Baked custard, preparation of, [102]
Baked onion, preparation of, [151]
Baked potato, preparation of, [130]
Baked tapioca, preparation of, [106]
Baking, [71]
Bananas, ash constituent of, [472]
composition of, [484]
food content of, [478]
fuel value of, [461], [484]
nutrient value of, [461]
standard portion of, [478]
vitamines in, [497]
Banting’s method for obesity, [426], [427]
Barley, ash constituent of, [472]
composition of, [484]
fuel value of, [461], [484]
nutrient value of, [461]
vitamines in, [496]