Never an occasion of dining where Londonderry will not “fit in”—whether on the home table or at the cafe, club or feast.
Pure and healthful, it is the table water recommended by physicians for its Alkaline properties.
Londonderry is used in the best of homes in the making of punches, lemonade, orangeade and other delightful concoctions. Served with grape juice or other temperance drinks, it gives an added touch of enjoyment.
Sparkling (effervescent) in the 3 usual sizes; Still (plain) in half gallon bottles.
Londonderry Lithia Spring Water Co.
Nashua, N. H.
MALT BREAKFAST FOOD
Gives the prudent, economical housekeeper more cereal value for her money than any package cereal. At 15 cents per package (20 cents west of the Rockies) there is the equivalent of over three packages of the ready to eat flaked foods, wheat or corn, and when properly prepared for the table, one package of Malt Breakfast Food will give more single portions than any granular cereal we know of.
Made from the choicest gluten wheat of the north west, Malt Breakfast Food contains all the wheat but the outer coating of bran, combined with a product of Barley Malt, adding a delicious flavor and rendering readily digestible the starch of the wheat.