Add chicken to sauce; when well heated, add yolks of eggs slightly beaten, diluted with milk. Cook two minutes, then add parsley.
Scalloped Chicken
Butter a baking-dish. Arrange alternate layers of cold, cooked sliced chicken and boiled macaroni or rice. Pour over White, Brown, or Tomato Sauce, cover with buttered cracker crumbs, and bake in a hot oven until crumbs are brown.
Mock Terrapin
1½ cups cold cooked chicken or veal, cut in dice
1 cup White Sauce I
Yolks 2 “hard-boiled” eggs, finely chopped
Whites 2 “hard-boiled” eggs, chopped
3 tablespoons Sherry wine
¼ teaspoon salt