"No," replied the doctor, shaking his head slowly and emphatically, as who should say that he challenged society to convict him of any such acquaintance.
It did not at all matter to Mrs. Errington whether he had or had not read the pamphlet in question, the existence of which, indeed, had only come to her own knowledge that morning, by the chance inspection of an old newspaper that had been hunted out to wrap some of Algy's belongings in. What the good lady had at heart was the introduction of Lord Seely's name, in whose praise she forthwith began a flowing discourse.
This brought Miss Chubb, figuratively speaking, to her legs. She always a little resented Mrs. Errington's aristocratic pretensions, and was accustomed to oppose to them the fashionable reminiscences of her sole London season, which had been passed in an outwardly smoke-blackened and inwardly time-tarnished house in Manchester Square, whereof the upper floors had been hired furnished for a term by the Right Reverend the Bishop of Plumbunn. And the bishop's lady had "chaperoned" Miss Chubb to such gaieties as seemed not objectionable to the episcopal mind. As the rose-scent of youth still clung to the dry and faded memories of that time, Miss Chubb always recurred to them with pleasure.
Having first carefully wiped away her tears by the method of pressing her handkerchief to her eyes and cheeks as one presses blotting-paper to wet ink, so as not to disturb the curls, Miss Chubb plunged, with happy flexibility of mood, into the midst of a rout at Lady Tubville's, nor paused until she had minutely described five of the dresses worn on that occasion, including her own and the bishopess's, from shoe to head-dress.
Mrs. Errington came in ponderously. "Tubville? I don't know the name. It isn't in Debrett?"
"And the supper!" pursued Miss Chubb, ignoring Debrett. "Such refinement, together with such luxury—! It was a banquet for Lucretius."
"What, what?" exclaimed the doctor in his sharp, scholastic key. He had been conversing in a low voice with Mr. Warlock, but the Latin name caught his ear.
"I am speaking of a supper, Dr. Bodkin, at the house of a leader of tong. I never shall forget it. Although I didn't eat much of it, to be sure. Just a sip of champagne, and a taste of—of—What do you call that delightful thing, with the French name, that they give at ball suppers? Vo—vo—What is it?"
"Vol-au-vent?" suggested Algy, at a venture.
"Ah! vol-o-voo. Yes; you will excuse my correcting you, Algernon, but that is the French pronunciation. Just one taste of vol-o-voo was all that I partook of; but the elegance—the plate, the exotic bouquets, and the absolute paraphernalia of wax-lights! It was a scene for young Romance to gloat on!"