The chamberlain, according to the amount of his work, could generally have a monk as assistant chamberlain either for a time, or continuously. Amongst the duties assigned to this assistant was that of looking to the repairs needed in the clothes, which in a large establishment were sometimes very heavy. In one of the Custumals, any monk who wanted a garment repaired, had to place it in the morning in one of the bays of the cloister leading to the chapter-house, Thither each day came the assistant chamberlain to see what had been placed there, and what was wanted. He then carried what he found to the tailor’s shop and fetched it again when the repairs had been executed. This necessary establishment was generally well organised. For example, at Abingdon there were four lay officials and five helpers in the tailor’s department. The first had charge of the skins and furs; the second was the master tailor; the third the master cutter; and the fourth was called the “proctor of the shop”; and his office was to see that all materials had been supplied by the camerarius, that there was a store of cloth and skins, an abundance of needles, pins, and thread, and a sufficiency of knives and scissors, and wax for the thread. The proctor of the shop also had charge of the lights and fire, and he himself slept in the shop and was responsible for its safe custody.

GLOUCESTER CLOISTERS, THE LAVATORY

The camerarius by his office had to provide all the cloth and other material necessary for the house. For such purposes he had to attend at the neighbouring fairs, whither merchants brought their goods, where he purchased what was necessary. For such matters he frequently had the use of a cart and horse, with its driver. When vendors of cloth came to the monastery the chamberlain had to interview them, and, if necessary, entertain them out of the revenue attached to his office.

In mediæval times, when patent methods of heating were unknown and windows were often unglazed or badly glazed, the cold of our northern climate required the general use of skins and furs as lining to the ordinary winter garments for protection from the weather and draughts. The cloister was no exception, especially when the monks had to spend some hours each night in their great unwarmed churches; and so we find in the Custumals that the camerarius was warned to prepare a store of lamb-skins and cat-skins before the cold set in, and he was granted a special supply of salt for the purpose of curing them. He had charge also of the boots of the community; and, at one place at least, three times in the year he had a right to a supply of pigs’-fat from the kitchener, in order that he might compound the grease with which the community liberally anointed the leather of their boots to keep it supple and to make it weather-proof.

On the chamberlain of every monastic house devolved also the duty of making preparation for the baths and for the shaving, etc., of the brethren. He had to purchase linen cloth for the towels in the cloister lavatory, for the monks’ baths, and for the general feet-washing each Saturday. He was charged always to keep an eye upon the lavatory, and, when it was frozen in the winter, he was told to see that there were hot water and warm dry towels for the monks’ use. He had also to buy the wood needful to warm the water for the baths, which were to be taken by all, three or four times in the year; and he had to keep by him a store of sweet hay to spread round about the bathing tubs for the monks to stand on. From November to Easter he was to provide hot water for the general feet-washing on Saturdays, and on Christmas Eve he was charged to see that a good fire was kept burning in the calefactory, so that when the monks came out from their midnight Mass and Office, they should find a warm room and plenty of hot water to wash in after their long cold vigil in the church. For all these occasions, too, the camerarius had to provide a supply of soap, as well as for the washing of heads and for shaving purposes.

In Cluniac monasteries, at least, the arrangements for shaving had also to be made by the chamberlain. The brother who undertook the office of barber kept his implements—razors, strop, soap, and brushes, etc.—in a small movable chest, which usually stood near the dormitory door. When necessary he carried it down to the cloister, where, at any time that the community were at work or sitting in the cloister, he could sharpen up his razors or prepare his soaps. When the time of the general “rasura” came, the community sat silently in two lines, one set along the cloister wall, the other facing them with their backs to the windows. The general shaving was made a religious act, like almost every other incident of cloister life, by the recitation of psalms. The brothers who shaved the others, and those who carried the dishes and razors, were directed to say the Benedicite together before beginning their work; all the rest as they sat there during the ceremony, except of course the individual actually being operated upon, said the Verba mea and other psalms. The sick, and those who had leave, were shaved apart from the rest in the warmer calefactory. It would seem that the usual interval between the times of shaving the monks’ tonsures was about three weeks; but there was always a special shaving on the eve of all great festivals. Sometimes in monasteries situated in towns the work of shaving was performed by a paid expert. In the Winchester chamberlain’s account-roll, there are entries for such payments, as, for example, “for thirty-six shavings, 4s. 6d.”

According to custom, the chamberlain had also to find, out of his revenues, various little sums for specified purposes. For example, from the same Winchester rolls it appears that he paid 20s. to each monk, in three portions of different amounts, apparently as pocket-money; he also year by year paid the money for wine on Holy Innocents’ Day for the boy-bishop celebration; he kept several boys in the school, and also defrayed the cost of a student at Oxford University. At Abingdon, in the same way, from rents received by him, the chamberlain had to furnish each of the monks with threepence to give to the poor whose feet were washed on Maundy Thursday. The chief virtues which should characterise the true monastic chamberlain are stated to be, “wisdom and learning, a religious spirit, a mature judgment, and an upright honesty.”

11. THE MASTER OF NOVICES

The master of novices was, of course, one of the most important officials in every religious house. So far we have spoken of the obedientiaries, who were immediately concerned with the management of the whole monastery; and the novice-master is placed here, not because his was a less dignified or a less important office, but because he was officially concerned merely with those who were being proved for the religious life. The master of novices, we are told, was to be a man of wide experience and strength of character. “A person fitted for winning souls,” is St. Benedict’s description of the ideal novice-master. It is obvious that he should be able to discern the spirits and prove them; to see whether their call to the higher life was really from God, or a mere passing inclination or whim.