I never could understand why time sped so rapidly here. There was really no occupation for us. Yet morning had scarcely broken fairly, it seemed, before evening approached, and what evenings they were!

In the rear of the cottage, the spur on which we lived led up to rocky cañons and gaunt ridges before it, vast vegas stretched like a sea away to a far-off horizon of mountains, that, in the distance, looked as soft as low-down clouds. Behind these purple veins betwixt sky and landscape, the sun—a molten mass of palpitating fire, was lost at night. And as it passed away, swift shadows fell and dimmed the scenery, knitting its distances together with imperceptible process, and shrouding the intervals in mystery and obscurity. Soon only the deceptively near sky-line was clearly visible, and above it the glow of orange deepening into red still suffused the heavens with subdued illumination. Thus, on the one hand might be seen, high set in fathomless blue, amidst glittering hosts of stars, or far or near, twinkling or fixed, blue, and white, and red, and yellow, the silver beauty of a crescent moon; on the other, the lingering glory of the vanished sun. The effect was curious.

The foreman went early to bed, and was early abroad. Not so Don Cabeza and I. When the mocking-bird in the mesketis-bush had ceased its plaintive song, and save for the sound—like dropping water—of crickets, silence fell upon the land, we would light our largest pipes, endue us in our easiest garments, and sit (he on a carpenter's bench, I in a barrow) smoking and yarning, yarning and smoking, without thought of time, through the still watches of those enchanting southern nights. Many a swift and pleasant hour did we spend thus! But then Cabeza possessed a fund of crisp wit, and an inexhaustible store of anecdotes, experiences, quaint theories, and views.

Occasionally we went into Magdalena for stores and letters. Magdalena can boast a past of some prosperity; a more important future lies before it. At present it bears a stamp of dilapidation, poverty, and squalor. Probably not a dozen of its inhabitants are unencumbered with debt; nevertheless, everybody, even to the beggar in the street, possesses from two or three to ten or a dozen mines. It sounds absurd to hear a fellow in rags discoursing glibly about "his mines." Still more ridiculous does it seem when you know that many of them are of great value. The iron safe, however, is only to be opened by a golden key, and a coined dollar in Magdalena is worth a fortune underground. Little doubt exists that, when the railways, now (1882) entering from the States, are completed, and capital and energy pour into the country, enormous wealth will be found hidden in its quartz. The hills around Magdalena give evidence of gold, silver, and galena ore in every direction. Nor is gold wanting in the river beds and valleys. All that is required is a little capital and systematic industry.

The area of country suitable for cultivation is circumscribed by reason of the scarcity of water, but where this is obtained and utilised, its effect is magical, and the fertility of the land becomes almost incredible. Not a tithe of that which is eligible is cultivated, for the indolence of the natives is remarkable. Even such ordinary vegetables as potatoes and onions are extremely difficult to obtain. A zarapa, a handful of beans, and a little tobacco, suffice for all the Mexican's requirements. If his vocabulary were limited to "Porque?" and "Poco tiempo," it would not greatly inconvenience him.

Northern Sonora derives its chief support from cattle. In most instances the ranches are of large extent, but poorly stocked. Formerly, they were in better condition, but they suffered severely from Apache raids, from which they are said never to have entirely recovered. The Indians drove off or killed all but the poorest animals, and the ranches have been restocked by the slow process of breeding from those that they left. Latterly a few bulls and stallions of a better class have been imported from the States.

One day the Don and I came into Magdalena with the avowed intention of hiring a cook. The foreman had been despatched once or twice, unsuccessfully, on the same errand; but Cabeza was undiscouraged, and said that "He guessed, if we went ourselves, and they saw how real nice we were, they would all want to come." Accordingly we enlisted all the store-keepers in the place in a search for "a real way-up cook, who could make chile-con-carne, tamales, and all the best Mexican dishes, besides understanding American cookery." "And say," Cabeza would conclude, in giving his directions, "she's got to be a beautiful woman, too, because we're good-looking ourselves, and we don't like to see homely women about the place."

Having posted our requirements in the various stores, we went off to the American hotel, where, by dint of making desperate love to the plump hostess, we succeeded in obtaining a sack of potatoes and half a sack of onions—part of a consignment that she had lately received from Hermosillo. She had just been engaged in a battle royal with the waiter, whom she had demolished with the kitchen coal-shovel. She was inclined, therefore, to be very affable, and even volunteered, for a consideration, to come out to the mine and cook for us herself.