Measuring the water.—As the water leaves the respiration chamber it passes through a valve which allows it to be deflected either into the drain during the preliminary period, or into a small can where the measurements of the rate of flow can readily be made, or into a large tank (G, fig. 14) where the water is weighed. The measurement of the water is made by weight rather than by volume, as it has been found that the weighing may be carried out with great accuracy. The tank, a galvanized-iron ash-can, is provided with a conical top, through an opening in which a funnel is placed. The diagram shows the water leaving the calorimeter and entering the meter through this funnel, but in practice it is adjusted to enter through an opening on the side of the meter. After the valve f is tightly closed the empty can is weighed.

When the experiment proper begins the water-current is deflected so as to run into this can and at the end of an hour the water is deflected into a small can used for measuring the rate of flow. While it is running into this can, the large can G is weighed on platform scales to within 10 grams. After weighing, the water is again deflected into the large can and that collected in the small measuring can is poured into G through the funnel. The can holds about 100 liters of water and consequently from 3 to 8 one-hour periods, depending upon the rate of flow, can be continued without emptying the meter. When it is desired to empty the meter at the end of the period, the water is allowed to flow into the small can, and after weighing G, the valve f is opened. About 4 minutes are required to empty the large can. After this the valve is again closed, the empty can weighed, and the water in the small measuring-can poured into the large can G through the funnel. The scales used are the so-called silk scales and are listed by the manufacturers to weigh 150 kilograms. This form of scales was formerly used in weighing the man inside the chamber.[7]

THERMOMETERS.

In connection with the calorimeter and the accessories, mercurial and electric-resistance thermometers are employed. For measuring the temperature of the water as it enters and leaves the chamber through horizontal tubes, mercurial thermometers are used, and these are supplemented by electric-resistance thermometers which are connected with a special form of recording instrument for permanently recording the temperature differences. For the measurement of the temperatures inside of the calorimeter, two sets of electric-resistance thermometers are used, one of which is a series of open coils of wire suspended in the air of the chamber so as to take up quickly the temperature of the air. The other set consists of resistance coils encased in copper boxes soldered to the copper wall and are designed to indicate the temperature of the copper wall rather than that of the air.

MERCURIAL THERMOMETERS.

The mercurial thermometers used for measuring the temperature differences of the water-current are of special construction and have been calibrated with the greatest accuracy. As the water enters the respiration chamber through a horizontal tube, the thermometers are so constructed and so placed in the horizontal tubes through which the water passes that the bulbs of the thermometers lie about in a plane with the copper wall, thus taking the temperature of the water immediately as it enters and as it leaves the chamber. For convenience in reading, the stem of the thermometer is bent at right angles and the graduations are placed on the upright part.

The thermometers are graduated from 0° to 12° C. or from 8° to 20° C. and each degree is divided into fiftieths. Without the use of a lens it is possible to read accurately to the hundredth of a degree. For calibrating these thermometers a special arrangement is necessary. The standards used consist of well-constructed metastatic thermometers of the Beckmann type, made by C. Richter, of Berlin, and calibrated by the Physikalische Technische Reichsanstalt. Furthermore, a standard thermometer, graduated from 14° to 24° C., also made by Richter and standardized by the Physikalische Technische Reichsanstalt, serves as a basis for securing the absolute temperature. Since, however, on the mercurial thermometers used in the water-current, differences in temperature are required rather than absolute temperatures, it is unnecessary, except in an approximate way, to standardize the thermometers on the basis of absolute temperature. For calibrating the thermometers, an ordinary wooden water-pail is provided with several holes in the side near the bottom. One-hole rubber stoppers are inserted in these holes and through these are placed the bulbs and stems of the different thermometers which are to be calibrated. The upright portion of the stem is held in a vertical position by a clamp. The pail is filled with water, thereby insuring a large mass of water and slow temperature fluctuations, and the water is stirred by means of an electrically driven turbine stirrer.

The Beckmann thermometers, of which two are used, are so adjusted that they overlap each other and thus allow a range of 8° to 14° C. without resetting. For all temperatures above 14° C., the standard Richter thermometer can be used directly. For temperatures at 8° C. or below, a large funnel filled with cracked ice is placed with the stem dipping into the water. As the ice melts, the cooling effect on the large mass of water is sufficient to maintain the temperature constant and compensate the heating effect of the surrounding room-air. The thermometers are tapped and read as nearly simultaneously as possible. A number of readings are taken at each point and the average readings used in the calculations. Making due allowance for the corrections on the Beckmann thermometers, the temperature differences can be determined to less than 0.01° C. The data obtained from the calibrations are therefore used for comparison and a table of corrections is prepared for each set of thermometers used. It is especially important that these thermometers be compared among themselves with great accuracy, since as used in the calorimeter the temperature of the ingoing water is measured on one thermometer and the temperature of the outgoing water on another.

Thermometers of this type are extremely fragile. The long angle with an arm some 35 centimeters in length makes it difficult to handle them without breakage, but they are extremely sensitive and accurate and have given great satisfaction. The construction of the bulb is such, however, that the slightest pressure on it raises the column of mercury very perceptibly, and hence it is important in practical use to note the influence of the pressure of the water upon the bulbs and make corrections therefor. The influence of such pressure upon thermometers used in an apparatus of this type was first pointed out by Armsby,[8] and with high rates of flow, amounting to 1 liter or more per minute, there may be a correction on these thermometers amounting to several hundredths of a degree. We have found that, as installed at present, with a rate of flow of less than 400 cubic centimeters per minute, there is no correction for water pressure.