But none of these nations was destined to be the Fairy Prince to waken Australia out of her long sleep. That privilege was kept for the British race; we cannot but think happily, for no Spanish or Dutch colony has ever reached to the greatness and the happiness of an Australia, a Canada, or a South Africa. It is in the British blood, it seems, to colonize happily. The gardeners of the British race know how to “plant out” successfully. They shelter and protect the young trees in their far-away countries through the perils of infancy, and then let them grow up in healthy and vigorous independence. This wise method is borrowed from family life. If a child is either too much coddled, or too much kept under in its young days, it will rarely grow to the best and most vigorous manhood or womanhood. British colonies grow into healthy nations just as British schoolboys grow into healthy men, because they are, at an early stage, taught to be self-reliant.
It was not until 1688 that Australia was in any way explored by the English Captain, William Dampier. His reports on the new land were not very flattering. He spoke of its dry, sandy soil, and its want of water. This Sleeping Beauty had a way of pretending to be ugly to the new-comer.
From 1769 to 1777 Captain Cook carried on the first thorough British exploration of Australia, and took possession of it and New Zealand for the British Crown. In 1788, just a century after its first exploration by a British seaman, Australia was actually occupied by Great Britain, “the First Fleet” founding a settlement on the shores of Port Jackson, by the side of a little creek called the Tank Stream. That was the beginning of Sydney, at present one of the greatest cities of the British Empire.
A great continent had been thus entered. The Sleeping Beauty was aroused from the slumber of centuries. But very much had yet to be done before she could “marry the Prince and then live happily ever afterwards.” The story of how that was done, and how Australia was explored and settled, is one of the most heroic of our British annals. True, no wild animals or warlike tribes had to be faced; but vast distances of land which of itself produced little or no food for man, the long waterless stretches, the savage ruggedness of the mountains, set up obstacles far more awesome because more strange. Man had to contend, not with wild animals, whose teeth and claws he might evade, nor with wild men whose weapons he could overmatch with his own, but with Nature in what seemed always a hostile and unrelenting mood. It almost seemed that Nature, unwilling to give up to civilization the last of the lonely lands of the earth, made a conscious effort to beat back the advance of exploration and civilization.
On the little coastal settlement famine was soon felt. The colonists did not understand how to get crops from the soil. They attempted to follow the times and the manners of England; but here they were in the Antipodes, where everything was exactly opposite to English conditions. There were no natural grain-crops; there were practically no food-animals good to eat. The kangaroo and wallaby provide nowadays a delicious soup (made from the tails of the animals), but the flesh of their bodies is tough and dark and rank. Even so it was in very limited supply. The early settlers ate kangaroo flesh gladly, but they were not able to get enough of it to keep them in meat.
Communication with England, whence all food had to come, was in those days of sailing-ships slow and uncertain. At different times the first settlement was in actual danger of perishing from starvation and of being abandoned in despair at ever making anything useful of a land which seemed unable to produce even food for white inhabitants.
Fortunately, those thoughts of despair were not allowed to rule. The dogged British spirit saved the position. The conquest of Nature in Australia was perseveringly carried through, and Great Britain has the reward to-day in the existence of an all-British continent having nearly 5,000,000 of population, who are the richest producers in the world from the soil.
