Fig. 6 shows one form of wool-washing machine. It consists of a long trough which contains the scouring liquor. In this machine the wool enters at the left-hand end, and is seized by a fork or rake and carried forward by it a short distance, then another rake seizes it and carries it further forward to another rake, and this to the last rake of the machine, which draws it out of the machine to a pair of squeezing rollers which press out the surplus liquor, and from these rollers the scoured wool passes to a travelling band for delivery from the machine. Sometimes the wool is not entered into the trough direct, but is put on a travelling apron which opens it and delivers it in a more open form into the trough. The movement of the forks causes some degree of agitation in the scouring liquor which facilitates the penetration of the liquor through the wool, and thus brings about a better scouring.
After the wool has passed through the machine it is taken and run once more through the machine. Some scourers use the same liquor, but it is better to use fresh liquors, after which it is washed in the same machine with water two or three times. With a single machine there is some time and labour lost in transferring the wool from one end to the other between the separate treatments, and in large works where a great deal of wool is scoured it is usual to place three or four of these machines end to end.
The first is filled with strong scouring liquor, the second with a weaker liquor, while the third and fourth contains wash waters, and the wool is gradually passed by the action of the machine through the series without requiring any manual aid. Between each machine it is passed through squeezing rollers as before, and finally emerges thoroughly scoured. A good plan of working in connection with such a series of machines is to have four as above, two washing machines and two soaping machines, the soap liquor is run through these in a continuous stream, entering in at the delivery end of the second soaper and passing out at the entering end of the first soaper. The wool as it first enters the machine comes into contact with rather dirty soap liquor, but this suffices to rid it of a good deal of loose dirt; as it passes along the machine it comes in contact with cleaner and fresher soap liquor, which gradually takes all grease and dirt out of it, and, finally, when it passes out it comes in contact with fresh liquor, which removes out the last traces of dirt and grease. In the same way it passes through the washers, being treated at the last with clean water. By this plan the scouring is better done, while there is some saving of soap liquor and wash water, for of these rather less is required than by the usual system. These are matters of consideration for wool scourers. The wool-washing liquors after using should be stored in tanks to be treated for recovery of the grease which they contain.
The temperature of the scouring liquors should be about 100° F., certainly not more than 120° F., high temperatures are very liable to bring about felting, while tending to increase the harshness of the wool, particularly when soda is the agent used. By this method all the wool fat, suint, etc., of the wool find their way into the soap liquors. These were formerly thrown away, but they are generally treated with acid and the fat of the soap and wool recovered, under the name of wool grease or Yorkshire grease. (Vide G. H. Hurst, "Yorkshire Grease," Jour. Soc. Chem. Ind., February, 1889.)
The wool fat consists largely of a peculiar fat-like body known as cholesterine. This, however, is unsaponifiable, and cannot be made into soap; at the same time when it gets into, as it does, the recovered wool grease it spoils the latter for soap-making purposes.
Cholesterine has some properties which make it valuable for other purposes; it is a stable body not prone to decomposition, it is capable of absorbing a large quantity of water, and it is on these accounts useful for medicinal purposes in the production of ointments, and it might be useful in candle-making. When it gets into recovered grease it cannot be extracted from it in an economical manner. The wool suint consists largely of the potash soaps of oleic and stearic acids. These two fatty acids find their way into the recovered wool grease but the potash salts are lost, while they would be valuable for various purposes if they could be recovered.
Another form of wool-washing machine has a frame carrying a number of forks arranged transversely to the machine. The forks are by suitable gearing given a motion which consists of the following cycle of movements. The forks are driven forwards in the trough of the machine, carrying the wool along with them, they are then lifted out, carried back, and again allowed to drop into the machine, when they are ready to go forward again. Thus the forks continually push the wool from one end of the machine to the other.
It is a common plan to have three machines placed end to end, so that the wool passes from one to the other; in a set of this kind the first machine should have a capacity of 1,500 gallons or thereabouts, the second 1,000 gallons, and the third 750 gallons.