Fig. 517. Forks. a, b (From Iglulik.) (National Museum, Washington, a, 10395; b, 10393.)
Forks (Fig. 517)[6] are used to take the meat out of the kettle and the soup is generally poured out into a large cup. Before the introduction of European manufactures these vessels and dishes generally consisted of whalebone. One of these has been described by Parry (I, p. 286). It was circular in form, one piece of whalebone being bent into the proper shape for the sides and another flat piece of the same material sewed to it for a bottom, so closely as to make it perfectly watertight. A ladle or spoon (Fig. 518) is sometimes used in drinking it, but usually the cup is passed around, each taking a sip in turn. In the same way large pieces of meat are passed round, each taking as large a mouthful as possible and then cutting off the bit close to the lips. They all smack their lips in eating. The Eskimo drink a great deal of water, which is generally kept in vessels standing near the lamps. When the men have finished their meal the women take their share, and then all attack the frozen meat which is kept in the storerooms. The women are allowed to participate in this part of the meal. An enormous quantity of meat is devoured every night, and sometimes they only suspend eating when they go to bed, keeping a piece of meat within reach in case they awake.
Fig. 518. Ladle of musk ox horn. (National Museum. Washington. 10382.) ½
After dinner the seals, which have been placed behind the lamps to thaw, are thrown upon the floor, cut up, and the spare meat and skins are taken into the storerooms. If a scarcity of food prevails in the village and a hunter has caught a few seals, every inhabitant of the settlement receives a piece of meat and blubber, which he takes to his hut, and the successful hunter invites all hands to a feast.
The dogs are fed every second day after dinner. For this purpose two men go to a place at a short distance from the hut, taking the frozen food with them, which they split with a hatchet or the point of the spear. While one is breaking the solid mass the other keeps the dogs off by means of the whip, but as soon as the food is ready they make a rush at it, and in less than half a minute have swallowed their meal. No dog of a strange team is allowed to steal anything, but is kept at a distance by the dogs themselves and by the whip. If the dogs are very hungry they are harnessed to the sledge in order to prevent an attack before the men are ready. They are unharnessed after the food is prepared, the weakest first, in order to give him the best chance of picking out some good pieces. Sometimes they are fed in the house; in such a case, the food being first prepared, they are led into the hut singly; thus each receives his share.
All the work being finished, boots and stockings are changed, as they must be dried and mended. The men visit one another and spend the night in talking, singing, gambling, and telling stories. The events of the day are talked over, success in hunting is compared, the hunting tools requiring mending are set in order, and the lines are dried and softened. Some busy themselves in cutting new ivory implements and seal lines or in carving. They never spend the nights quite alone, but meet for social entertainment. During these visits the host places a large lump of frozen meat and a knife on the side bench behind the lamp and every one is welcome to help himself to as much as he likes.
The first comers sit down on the ledge, while those entering later stand or squat in the passage. When any one addresses the whole assembly he always turns his face to the wall and avoids facing the listeners. Most of the men take off their outer jacket in the house and they sit chatting until very late. Even the young children do not go to bed early.