“Bring it out,” was the gruff response of the disgruntled teamster.

Shortly afterwards mine host reappeared with a tankard of generous dimensions. The teamster raised it; slowly drained it to the bottom; dropped a coin into the landlord’s hand; cracked his whip in a lively manner and moved on. The steam from his horses mingled with the mist and he was soon swallowed up, although the cheerful snap of his whip could yet be heard. Then that became inaudible and the boniface who had stood for a brief space in the doorway, empty tankard in hand, re-entered the house satisfied that no more transient patronage would be forthcoming at present.

Going through an outer room, called by courtesy a parlor, the landlord passed into an apartment which served as dining-room, sitting-room and bar. Here the glow of a wood fire from the well swept hearth and the aspect of the varied assortment of bottles, glasses and tankards, gave more proof of the fitness of the appellation on the creaking sign of the road-house than appeared from a superficial survey of its exterior and far from neat stable yard, or from that chilly, forbidding room, so common especially in American residences in those days, the parlor. Any doubt regarding the contents of the hospitable looking bottles was dispelled by such prominent inscriptions in gilt letters as “Whisky,” “Brandy” and “Rum.” To 13 add to the effect, between the decanters were ranged glass jars of striped peppermint and winter-green candies, while a few lemons suggested pleasing possibilities of a hot sling, spiced rum flip or Tom and Jerry. The ceiling of this dining-room was blackened somewhat and the huge beams overhead gave an idea of the substantial character of the construction of the place. That fuel was plentiful, appeared in evidence in the open fireplace where were burning two great logs, while piled up against the wall were many other good-sized sections of hickory.

Seated at a respectful distance from this cheerful conflagration was a young man of perhaps five-and-twenty, whose travel-stained attire indicated he had but recently been on the road. Upon a chair near by were a riding-whip and hat, the latter spotted with mud and testifying to the rough character of the road over which he had come. He held a short pipe to his lips and blew clouds of smoke toward the fire, while upon a table, within arm’s length, rested a glass of some hot mixture. But in spite of his comfortable surroundings, the expression of his face was not that of a person in harmony with the Johnsonian conclusion, “A chair in an inn is a throne of felicity.” His countenance, well bronzed as a weather-tried trooper’s, was harsh, gloomy, almost morose; not an unhandsome face, but set in such a severe cast the observer involuntarily wondered what experience had indited that scroll. Tall, large of limb, muscular, as was apparent even in a restful pose, he looked an 14 athlete of the most approved type, active and powerful.

Mine host, having found his guest taciturn, had himself become genial, and now remarked as he entered: “How do you find the punch? Is it to your liking?”

“Yes,” shortly answered the stranger, without raising his eyes from a moody regard of the fire.

“You’re from France, I guess?” continued the landlord, as he seated himself on the opposite side of the fireplace. “Been here long? Where you going?” Without waiting for an answer to his first question he exercised his time-honored privilege of demanding any and all information from wayfarers at the Travelers’ Friend.

“I say, where you going?” he repeated, turning over a log and sending a shower of sparks up the flue.

With no change of countenance the guest silently reached for his punch, swallowed a portion of it, replaced the glass on the table and resumed his smoking as though oblivious of the other’s presence. Momentarily disconcerted, the landlord devoted himself once more to the fire. After readjusting a trunk of old hickory on the great andirons and gazing absently for a moment at the huge crane supporting an iron kettle of boiling water, mine host tipped back in his chair, braced his feet against the wall, lighted a vile-smelling pipe and again returned valiantly to the attack, resolved to learn more about his guest.

“I hear things are kind of onsettled in France?” 15 he observed diplomatically, emitting a cloud of smoke. “I see in a Syracuse paper that Louis Philippe is no longer king; that he and the queen have fled to England. Perhaps, now,”––inwardly congratulating himself on his shrewdness––“you left Paris for political reasons?”