Crispum virginale.—Very large and pure white, saving the yellow crest.
Crispum Measuresiae.—Sepals and petals broad, white, spotted and blotted with reddish brown. Lip unusually large, with a single great brown blotch.
Edithae.—Rosy white of sepal and petal, bordered with yellow and barred with chestnut; lip pale yellow, much deeper at the base, with chestnut spots in the centre.
Crispum Our Empress.—A remarkable variety. Very large, rose colour, heavily blotched with reddish purple; lip paler, covered with brown spots.
Crispum Woodlandsense.—A superb example of the ‘round-flowering’ type. Sepals and petals very broad, densely spotted with cinnamon-brown; lip short, broad, similarly spotted.
Crispum magnificum.—Sepals pale rose; petals and lip very faintly flushed; the whole covered with brown spots.
Bictoniense album.—The ordinary Bictoniense is pretty enough when the lower blooms on the densely clothed spike can be persuaded to last until those above them open. This uncommon sport is much more effective, with sepals and petals of a lively brown, and broad lip of purest white.
Facetum.—A good example of this catches the eye at once. Ground colour pale yellow, almost hidden by great brown bars upon the sepals. The petals are sharply freckled with brown, and up the middle runs a series of dark red dots. Lip similarly freckled above, with a large splash of brown in front; the lip handsomely fringed.
Cristatellum.—Rather small and not impressive, but valuable for its scarcity. The yellow ground colour shows itself only in a few narrow streaks upon sepal and petal, and in the base of the lip. Elsewhere it is hidden beneath layers of chestnut.
Hallii magnificum.—A variety finer in all respects than the common type. Sepals brown, save the yellow tips, and a few yellow lines; petals yellow, with two large brown blots. The fringed lip also is yellow, with two brown blots.