“Yes, massa, we is all heah,” answered one. “Do dysef no harm, for we’s all heah,” added another, in an under tone.

The negroes immediately gathered some wood, and taking a brand from the railroad hands, made a fire for themselves; then, all but the woman, opening their bundles, wrapped themselves in their blankets and went to sleep. The woman, bare-headed, and very inadequately clothed as she was, stood for a long time alone, erect and statue-like, her head bowed, gazing in the fire. She had taken no part in the light chat of the others, and had given them no assistance in making the fire. Her dress too was not the usual plantation apparel. It was all sadly suggestive.

The principal other freight of the train was one hundred and twenty bales of Northern hay. It belonged, as the conductor told me, to a planter who lived some twenty miles beyond here, and who had bought it in Wilmington at a dollar and a half a hundred weight, to feed his mules. Including the steamboat and railroad freight, and all the labour of getting it to his stables, its entire cost to him would not be much less than two dollars a hundred, or at least four times as much as it would have cost to raise and make it in the interior of New York or New England. There are not only several forage crops which can be raised in South Carolina, that cannot be grown on account of the severity of the winter in the Free States, but, on a farm near Fayetteville, a few days before, I had seen a crop of natural grass growing in half-cultivated land, dead upon the ground; which, I think, would have made, if it had been cut and well treated in the summer, three tons of hay to the acre. The owner of the land said that there was no better hay than it would have made, but he hadn’t had time to attend to it. He had as much as his hands could do of other work at the period of the year when it should have been made.

Probably the case was similar with the planter who had bought this Northern hay at a price four times that which it would have cost a Northern farmer to make it. He had preferred to employ his slaves at other business.

The inference must be, either that there was most improbably-foolish, bad management, or that the slaves were more profitably employed in cultivating cotton, than they could have been in cultivating maize, or other forage crops.

I put the case, some days afterwards, to an English merchant, who had had good opportunities, and made it a part of his business to study such matters.

“I have no doubt,” said he, “that if hay cannot be obtained here, other valuable forage can, with less labour than anywhere at the North; and all the Southern agricultural journals sustain this opinion, and declare it to be purely bad management that neglects these crops, and devotes labour to cotton, so exclusively. Probably, it is so—at the present cost of forage. Nevertheless, the fact is also true, as the planters assert, that they cannot afford to apply their labour to anything else but cotton. And yet, they complain that the price of cotton is so low that there is no profit in growing it, which is evidently false. You see that they prefer buying hay to raising it at, to say the least, three times what it costs your Northern farmers to raise it. Of course, if cotton could be grown in New York and Ohio, it could be afforded at one-third the cost it is here—say at three cents per pound. And that is my solution of the slavery question. Bring cotton down to three cents a pound, and there would be more abolitionists in South Carolina than in Massachusetts. If that can be brought about, in any way—and it is not impossible that we may live to see it, as our railways are extended in India, and the French enlarge their free-labour plantations in Algiers—there will be an end of slavery.”

It was just one o’clock when the stage-coach came for us. There was but one passenger beside myself—a Philadelphia gentleman, going to Columbia. We proceeded very slowly for about three miles, across a swamp, upon a “corduroy road;” then more rapidly, over rough ground, being tossed about in the coach most severely, for six or eight miles further. Besides the driver, there was on the box the agent or superintendent of the coach line, who now opened the doors, and we found ourselves before a log stable, in the midst of a forest of large pines. The driver took out a horse, and, mounting him, rode off, and we collected wood, splitting it with a hatchet that was carried on the coach, and, lighting it from the coach lamp, made a fire. It was very cold, ice half an inch thick, and a heavy hoar frost. We complained to the agent that there was no straw in the coach bottom, while there were large holes bored in it, that kept our feet excessively cold. He said there was no straw to be had in the country. They were obliged to bed their horses with pine leaves, which were damp, and would be of no service to us. The necessity for the holes he did not immediately explain, and we, in the exercise of our Yankee privilege, resolved that they were made with reference to the habit of expectoration, which we had observed in the car to be very general and excessive.

In about half an hour the driver of the new stage came to us on the horse that the first had ridden away. A new set of horses was brought out and attached to the coach, and we were driven on again. An hour later, the sun rose; we were still in pine-barrens, once in several miles passing through a clearing, with a log farm-house, and a few negro huts about it; often through cypress swamps, and long pools of water. At the end of ten miles we breakfasted, and changed horses and drivers at a steam saw-mill. A few miles further on, we were asked to get on the top of the coach, while it was driven through a swamp, in which the water was over the road, for a quarter of a mile, to such a depth that it covered the foot-board. The horses really groaned, as they pushed the thin ice away with their necks, and were very near swimming. The holes in the coach bottom, the agent now told us, were to allow the water that would here enter the body to flow out. At the end of these ten miles we changed again, at a cotton planter’s house—a very neat, well-built house, having pine trees about it, but very poor, old, negro quarters.

Since the long ford we had kept the top, the inside of the coach being wet, and I had been greatly pleased with the driving—the coachman, a steady-going sort of a fellow, saying but little to his horses, and doing what swearing he thought necessary in English; driving, too, with great judgment and skill. The coach was a fine, roomy, old-fashioned, fragrant, leathery affair, and the horses the best I had seen this side of Virginia. I could not resist expressing my pleasure with the whole establishment. The new team was admirable; four sleek, well-governed, eager, sorrel cobs, and the driver, a staid, bronzed-faced man, keeping them tight in hand, drove quietly and neatly, his whip in the socket. After about fifteen minutes, during which he had been engaged in hushing down their too great impetuosity, he took out a large silver hunting-watch, and asked what time it was.