In the Report on Timber Duties, Appendix Number 10, we have. in round numbers, for the year 1833:—

Loads. Duty paid.
(pounds)
Timber exported from Canada and American
provinces, calculated in loads 719,000 300,000
Timber from the north of Europe, in ditto. 444,000 985,000
1463,000 1,285,000

Now it is certain that, wherever the timber may come from, the same quantity will be required; we have, therefore, to fix a duty upon timber coming from all parts of the world, by which the revenue will not suffer. A duty of 25 shillings per load will give, upon the whole importation, a revenue of 1,453,000 pounds, not only an increase of revenue upon the timber at present imported; but there is every reason to suppose that it would occasion a much greater consumption of timber, and of course a great increase of revenue. I do not consider that it would be advisable to make this reduction immediately. There is a large tonnage, employed in the Canada trade, which might as well wear out in it; and it would be but fair to allow those who have embarked their capital in the trade, to have time to withdraw it. As the Canadas are not yet prepared to send other produce to the market, we can, with great propriety, confer this boon upon the present timber trade. The reduction of the duty should be gradual, and extended over ten years, at which period the final reduction to 25 shillings per load should take place; by which time, if Canada be cherished, she will have other produce for the market.

The more I consider the question, the more I am convinced that this alteration would be a benefit to all parties. We then should be able to build ships at a moderate price; we should have a fall in house-rent; and, indeed, it would be of advantage to every class in this country; and, however interested people may argue, the removal of this protecting duty would be the greatest boon and kindness which we could confer on our transatlantic possessions.

Let us now inquire what are likely to be made the future prospects and produce of the Canadas as the population increases, and the resources of the country will be developed.

Lower Canada is a sterile country; not that the land is in itself bad, but from the severity and length of the winters. The climate of Lower Canada is precisely the same as that of Russia, and so might be its produce. The winters are tedious, but not unhealthy, as they are dry. The summers, like all the summers in the northern regions, although short, are excessively hot. It is owing to this excessive heat of the summer that the maize, or Indian corn, which will not ripen in this country, can be grown in Lower Canada, and it is the principal corn which is raised. The French Canadians who inhabit Lower Canada are but indifferent and careless farmers, yet still they contrive to live in apparent comfort: but the question is not whether the inhabitants of Lower Canada can support themselves, but whether they are likely to be able to produce any thing which might become an article of export to England. I should say yes: they may produce tar and hemp, two very important articles, and for which we are almost wholly dependent upon Russia. Tar they can most assuredly produce; and, with the same climate as Russia, why not hemp? Hemp will grow in any climate, and almost in any soil, except very stiff clay, and I consider the soil of Lower Canada admirably adapted to it. Up to the present time the French Canadians have merely vegetated, but as the country fills up, and they gradually amalgamate with the other settlers, there is no doubt that they will rapidly improve.

Upper Canada has been, and is still, but little known. At the close of the war, there was not a population of 40,000 upon the whole province: even now there is but 400,000 upon a territory capable of receiving and supporting many millions. It is, without exception, the most favoured spot in North America, having all the fertility of the southern and Western States, without being subject to the many and fatal diseases which are a drawback upon the latter. Although so far north, its climate is peculiarly mild, from its being so wholly surrounded with water, which has the effect of softening down both the cold of the winter and the heat of the summer. It abounds with the most splendid timber; is well watered; the land is of the richest quality; the produce is very great, and the crops are almost certain. I particularly notice this as I consider Upper Canada to be the finest corn country in the world.

At present the resources of the Canadas are unknown; the country has not been explored; it is without capital, and I may add without credit, but its prospects are very favourable. The timber trade to England will in a few years, even allowing the present bonus to be continued, be of little advantage to Upper Canada; they will find a much better market as the Western States fill up, as then there will be a great demand for lumber, which will be obtained cheaper from Canada than from any portion of the United States. Even now lumber is sent over from Upper Canada to those portions of the United States bordering on the lakes. I have pointed out the want of timber in the Western States, that is, of timber fit for building; they have some in the State of Wisconsin, which will soon be absorbed, and then the Canada timber and lumber will be in demand, and I have no doubt that there will be a very extensive exportation of it.

The next article of produce to which the Canadians should direct their attention is the fisheries on the lake, which may be carried on to any extent and with great profit. The trout and white fish, both very superior to the Newfoundland cod, are to be taken with the greatest ease, and in vast quantities. I have mentioned that the Americans have already commenced this fishery, and the demand is rapidly increasing. As the West fills up, the supply would hardly keep pace with the demand; besides that it would also be an article of exportation to this country.

There are millions and millions of acres to the north and about Lake Superior, fit for little else than the increase of the animals whose furs we obtain, and which will probably never be brought into cultivation; yet these lands are rich in one point, which is, that the maple-tree grows there, and any quantity of sugar may be collected from it, as soon as the population is thick enough to spare hands for its collection. A maple-tree, carefully tapped, will yield for forty years, and give six or seven pounds of sugar, fully equal to the best East-India produce, and refining well. A few tons are collected at present, but it may become a large article of export.