“Your English general must be a wonder,” the priest said, “a marvel; but he cannot accomplish impossibilities. What can he do with two or three thousand trained troops against twenty thousand veteran French soldiers?”

“I cannot tell what he will do,” Jack laughed; “but you may rely upon it that he will do something, and I would take fair odds that he will somehow or other save Barcelona and rid Catalonia of its invaders.”

“That I judge to be altogether impossible,” the priest replied. “Anything that man could do I am ready to admit that your general is capable of; but I do not judge this to be within the range of possibilities. If you will take my advice, my son, you will not linger here, but will ride for Valencia and embark on board your ships with him when the time comes.”

“We shall see,” Jack said, laughing. “I have faith in the improbable. It may not be so very long before I drop in again to drink another flask of your wine on my way through Arragon with King Charles on his march toward Madrid.”

“If you do, my son, I will produce a bottle of wine to which this is but ditch water. I have three or four stored away in my cellar which I preserve for great occasions. They are the remains of the cellar of my predecessor, as good a judge of wine as ever lived. It is forty years since he laid them by, and they were, he said, the best vintage he had ever come across. Had the good old man died ten years earlier, what a heritage would have been mine! but in his later years he was not so saving as it behooves a good man to be, and indulged in them on minor occasions; consequently, but two dozen remained when I succeeded to the charge twenty years ago. I, too, was not sufficiently chary of them to begin with, and all but six bottles were drunk in the first ten years. Since then I have been as stingy as a miser, and but two bottles have been opened.”

“I hope, father, that you have laid in a similar supply for whomsoever may come after you.”

“Surely I have, my son. Fifteen years ago I had a hogshead of the finest vintage in the neighborhood bricked up in my cellar. I had an inscription placed on the wall by which, should I be taken suddenly, my successor may know of the store that awaits him. At present you would not find the inscription did you search for it; for when those troubles began I filled up the letters in the stone with mortar, and gave the wall two or three coats of whitewash. I did not choose to run any risk of my grand wine going down the throats of thirsty French soldiers. It would be an act of sacrilege. When matters are settled, and we are at peace again, I will pick out the mortar from the letters; but not till then. I have often reflected since how short sighted it was not to have stowed away another hogshead for my own consumption. It would have been something to have looked forward to in my declining years.”

“Ah, father, who knows what may happen before that? The wall may fall down, and then naturally you would wish to see whether the wine is in as good a condition as it should be. Besides, you will say to yourself, why, when my successor left me but a miserable two dozen of that grand wine of his, should I bequeath a whole hogshead to him who may come after me, and who, moreover, may be so bad a judge of wine that he will value my treasure no more than an equal quantity of the rough country vintage?”

“Avaunt, tempter!” the priest said, laughing. “But,” he added more seriously, “you have frightened me. I never thought of that. I have always pictured my successor as a man who would appreciate good wine as I do myself. Truly, it would be a terrible misfortune did he not do so—a veritable throwing of pearls before swine. Now that you have presented this dreadful idea it will be ever in my mind. I shall no longer think of my hogshead with unmixed satisfaction.”

“The idea is a terrible one, truly,” Jack said gravely, “and to prevent it I would advise you when the time of peace arrives to open your cave, to bottle off your wine, and to secure its being appreciated by indulging in it yourself on special occasions and holidays, taking care always to leave a store equal to, or even superior to, that which you yourself inherited.”