India, which still in the last century provided Europe with the finest cambrics and muslins, now yearly receives from England cotton goods to a large amount. Thus the stream of trade may be said to have rolled backwards to its source, for though the wants of the Hindoo are easily satisfied, and cotton grows at his very door, yet his hand-loom is unable to compete with the machinery and the capital of England. Even in the exportation of the raw material he labours under great disadvantage when compared with America, though railroads and a better system of culture have done much to improve the quality and facilitate the transport of Indian cotton.
When we consider the luxuriance of vegetation in the tropical zone, it is not to be wondered at that so many plants of those climes abound with juices of a variety and richness unknown to those of the temperate latitudes. The resins and gums which our indigenous trees produce, either in smaller quantities or fit only for common uses, are there endowed with higher virtues, and ennobled, as it were, by the rays of a more powerful sun. Sometimes they exude spontaneously through the rind and harden in the atmosphere; more frequently a slight incision is required to make the sap gush forth in which they are dissolved, but in every case they require but trifling labour for their collection. Many of them have medicinal qualities, others are esteemed for their aromatic odour, but none ranks higher in a commercial and technical point of view than caoutchouc or India-rubber, which was first brought from South America to Europe as a great curiosity at the beginning of the last century, and is now absolutely indispensable for a thousand different uses. Nothing was known even of its origin until the year 1736, when the French naturalist La Condamine, while exploring the banks of the Amazon, discovered that it was chiefly produced by the Siphonia elastica, a large tree growing wild in the primitive forests along the borders of the rivers in Guiana and North Brazil.
The resin is collected by the Indians in a very simple manner. With a small hatchet they make deep and long incisions in the rind, from which a milky sap abundantly exudes. A small wooden peg is then fixed into each aperture to prevent its closing, and a cup of moist clay fastened underneath, which in about four or five hours is filled with as many table-spoonfuls of the juice. The produce of a number of incisions having been gathered in a large earthen vessel, is then spread in thin coatings upon moulds made of clay, and dried, layer after layer, over a fire, until the whole has acquired a certain thickness. When perfectly dry, the clay form within is broken into small fragments, and the pieces are extracted through an aperture, which is always left for the purpose.
Besides the Siphonia elastica, many other American trees, belonging to the families of the Euphorbiaceæ and Urticeæ, afford excellent kinds of caoutchouc; and since it is become so valuable an article of commerce, the East Indies, and Java likewise, yield considerable quantities, chiefly from the Urceola elastica and the Ficus elastica.
The Icosandra Gutta, which furnishes the gutta percha of commerce, is a native of the Eastern Archipelago and the adjacent lands. A few years since, this substance, now so celebrated and of such wide extended use, was totally unknown in Europe, for though from time immemorial the Malays employed it for making the handles of their hatchets and creeses, it was only in the year 1843 that Mr. Montgomery, an English surgeon, having casually become acquainted with its valuable properties, sent an account of it, with samples, to the Royal Society, for which he was most justly rewarded with its gold medal. The fame of the new article spread rapidly throughout the world; science and speculation seized upon it with equal eagerness; a thousand newspapers promulgated its praises; it was immediately analysed, studied, and tried in every possible way, so that it is now as well known and as extensively used as if it had been in our possession for centuries.
The Icosandra Gutta is a large high tree, with a dense crown of rather small dark green leaves, and a round smooth trunk. The white blossoms change into a sweet fruit, containing an oily substance fit for culinary use. The wood is soft, spongy, and contains longitudinal cavities filled with brown stripes of gutta percha. The original method of the Malays for collecting the resin consisted in felling the tree, which was then placed in a slanting position, so as to enable the exuding fluid to be collected in banana leaves. This barbarous proceeding, which from the enormous demand which suddenly arose for the gutta would soon have brought the rapidly rising trade to a suicidal end, fortunately became known before it was too late, and the resin is now gathered in the same manner as caoutchouc, by making incisions in the bark with a chopping knife, collecting the thin, white, milky fluid which exudes in large vessels, and allowing it to evaporate in the sun or over a fire. The solid residuum, which is the gutta percha of commerce, is finally softened in hot water, and pressed into the form of slabs.
Grutta percha has many properties in common with caoutchouc, being completely insoluble in water, tenacious, but not elastic, and an extremely bad conductor of caloric and electricity. The name of vegetable leather which has been applied to it, gives a good idea both of its appearance and tenacity.
Its uses are manifold. It serves for water-pipes, for vessels fit for the reception of alkaline or acid liquids which would corrode metal or wood, for surgical implements, for boxes, baskets, combs, and a variety of other articles. The wonder of the age, submarine telegraphy, could hardly have been realised without it, as it is only by being cased in so isolating a substance, and one so impermeable by water, that the metallic wire is able to transmit the galvanic stream through the depths of ocean from land to land.
Of all the dyeing substances which the tropical zone produces in such endless variety, none is more important in a commercial point of view than indigo. Various species of plants producing this beautiful cerulean colour are found growing spontaneously in the warmer countries of both hemispheres, but the Indigofera tinctoria is most generally cultivated. The knotty shrubby plant rises about two feet from the ground; the leaves are winged like those of the acacia, smooth and soft to the touch, furrowed above, and of a darker colour on the upper than the under side. The small reddish flowers which grow in ears from the axillæ of the leaves have no smell, and are succeeded by long crooked brown pods, which contain small yellow seeds. The plant requires a smooth rich soil, well tilled, and neither too dry nor too moist. A child of the sun, it cannot be advantageously cultivated anywhere except within the tropics, a higher mean temperature than 60° being absolutely necessary for its vegetation. The seed is sown in furrows a foot apart from each other, and two or three inches in depth. Sufficient moisture causes it to shoot above the surface in three or four days, and it is usually fit for gathering at the end of two months. When it begins to flower it is cut with a sickle a few inches above the roots, and furnishes, after six or eight weeks, a second crop. The cultivation of indigo would thus seem to be extremely profitable, but the sun, which so rapidly improves and invigorates the plant, calls forth at the same time a multitude of insects and caterpillars, that prey upon the valuable leaves, and frequently disappoint the planter’s expectations.