Cold-Control
How and when to adjust, [Page 4]
Ice Trays
How to use, [Page 9]
Super-Freezer
How to freeze foods and store frozen foods, [Page 8]
How to defrost, [Page 5]
Meat-Tender
How to keep meat, [Page 7]
Cold Storage Tray
How to use for storage, [Page 7]
How to use for defrosting, [Page 5]
Hydrator
What to keep in it, [Page 7]
Meter-Miser
What it is and does, [Page 10]
Other helpful information included in this booklet
| Vacation—What to do with your refrigerator when you go on vacation | [Page 4] |
| Food Storage—What to keep and where | [Page 7] |
| Cleaning Your Refrigerator | [Page 10] |
| Moving—How to prepare your refrigerator if you move | [Page 10] |
| Placement—Tips on the best place to put your refrigerator | [Page 10] |
| Recipes—Frozen Salads | [Page 12] |
| —Desserts | [Page 14] |
| Frigidaire 5-year Protection Plan | [Page 23] |
IMPORTANT:
The illustrations shown in this book may not be of your model Frigidaire refrigerator. However, the instructions contained in this book apply to the model you have.
How to use the COLD-CONTROL
Under normal conditions, your Frigidaire refrigerator will automatically provide the right temperature for keeping foods good to eat. However, for special purposes, temperatures which are lower than normal may be required. These are described below. The Cold-Control is located at the upper right hand corner of the food compartment. To change the setting of the Cold-Control, simply turn towards you for colder temperatures, away from you for warmer temperatures.
For normal use—Leave the Cold-Control on Number “1”. Even in hot summer weather this setting will be satisfactory because your Frigidaire refrigerator automatically adjusts itself for changes in kitchen temperatures.
For fast ice freezing—Set the Cold-Control on Number “7”. This provides fast freezing. After the ice has frozen, turn the Cold-Control back to its normal setting.