9. Q. How Does an Oven Clock Control Work?
A. Simply set the automatic clock control at the time you want the current to go on and at the time you want the cooking operation to stop. Set the thermostat at a given temperature and the range will automatically perform the desired cooking operation.
10. Q. Are All Ranges Equipped With Time Clocks Automatically Controlling the Oven Operation?
A. No. This is a feature usually included as standard equipment on higher priced models. It can be added as an accessory to many of the lower priced models.
11. Q. Is It Possible to Operate an Electric Range Oven at Low Temperature, Such as 200°F?
A. Thermostatic controls are capable of operating at temperatures as low as 150°F. on practically all electric ranges.
12. Q. What Is the Maximum Temperature at Which Electric Range Ovens Can Be Automatically Controlled?
A. Nearly all electric ovens will heat to 550°F. This is above required baking temperatures, yet it avoids danger of burning foods which would of course be possible at higher temperatures. The thermostat is always set at this maximum temperature when broiling is done to avoid having the broiling unit cut off during the cooking operation.
13. Q. What Is the Advantage of Having the Oven Vent Open on the Front of the Back Panel?
A. First, you can place the range flush against the wall without damaging the wall paper or curtains. Second, the top vent prevents moisture from collecting in the top of the oven. Accordingly the housewife is assured that cakes baked on the upper shelf will not be soggy but will turn out as beautifully browned as those baked on lower shelves. Third, no flue pipe is necessary.