CHAPTER XXI.
EXPERIMENTS OF AMATEURS.
The newspapers of the day were now occupied with speculative and actual statistics, of various kinds, relating to the utility and value of poultry and its produce, and every one seemed to join, in his or her way, to magnify the vastness of this enterprise; and statements like the following, in respectable public journals, had the effect to increase and keep up to fever-heat the state of the hen malady:
"By reference to the agricultural statistics of the United States, published from reliable sources in 1850, it may be seen that the actual value of poultry, in New York State alone, was two millions three hundred and seventy-three thousand and twenty-nine dollars! Which was more than the value of all the swine in the same state; nearly equal to one half the value of its sheep, the entire value of its neat cattle, and nearly five times the value of its horses and mules!"
The amount of sales of live and dead poultry in Quincy Market, Boston, for the year 1848, said another paper, was six hundred seventy-four thousand four hundred and twenty-three dollars: the average sales of one dealer alone amounting to twelve hundred dollars per week for the whole year. The amount of sales for the whole city of Boston, for the same year, was over one million of dollars. The amount of sales of eggs in and around the Quincy Market for 1848 was one million one hundred and twenty-nine thousand seven hundred and thirty-five dozen, which, at eighteen cents per dozen, makes the amount paid for eggs to be two hundred three thousand three hundred and fifty-two dollars and thirty cents; while the amount of sales of eggs for the whole city of Boston, for the same year, was a fraction short of one million of dollars; the daily consumption of eggs at one of its hotels being seventy-five dozen daily, and on Saturday one hundred and fifty dozen.
At this time, a single dealer in the egg-trade, at Philadelphia, sent to the New York market, daily, one hundred barrels of eggs; while the value of eggs shipped from Dublin to Liverpool and London was more than five millions of dollars for the year 1848.
In addition to these facts, frequent allusions were made to the enormous quantities required for other markets, in the interior, to supply which the number of laying hens must be kept good, and increased, as the demand for the eggs was constantly augmenting, and the business, "if skilfully and judiciously managed" (said the agricultural papers), must prove immensely profitable to those who engage in it.
If "skilfully and judiciously managed"! This was good advice. But no one could inform "the people" how this management was to be effected. In the mean time, every sort of experiment was resorted to, by amateurs and fanciers and humbugs (who had been humbugged), to "improve" the breeds of poultry, and to produce new fowls that would lay two or three or four eggs for one, as compared with the old-fashioned birds.
We knew one beginner who had purchased a pretty little place a few miles from the city, who contracted the fever, and "suffered" badly, but who was cured by the following curious result of his early experiments. Eggs were scarce (genuine ones), and, after considerable searching, he finally procured of some one in Boston a clutch of "fancy" eggs, for which he paid big figures, but which did not turn out exactly what he anticipated; and so he concluded, after a time, that the hen fever was a rascally hum. (He didn't procure these eggs of me, be it understood. I never had any but genuine ones!)
He purchased what he was assured were pure "Cochin-China" eggs. (Perhaps they were—who knows?) And after waiting patiently for six long weeks for the "curious" eggs to hatch, he found six young ducks in his coop, one morning!—So much for his knowledge of eggs!
But this was not so bad as was the case of one of his neighbors, however, who paid a round price for half a dozen choice eggs, queer-looking speckled eggs—small, round, "outlandish" eggs—which he felt certain would produce rare chicks, and which he was very cautious in setting under his very best hen.